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Egg benedict, poached egg with bacon, bun and hollandaise sauce. World wide classic dish, simple and delicious breakfast! Recipe from scratch from Creative Kitchen, perfect dinner made in 15 minutes! IF YOU ENJOY RECIPE SUBSRIBE OUR CHANNEL PLEASE! JOIN OUR FACEBOOK BOOK GROUP FOR FOOD! / 1039851972801784 INGREDIENTS: bun pastry butter bacon vinegar egg chive Hollandaise sauce Egg benedict poached egg with bacon Slice bun, spread butter on and fry the bacon in a frying pan. In a small saucepan to boil the water and mix in the spoon vinegar. Break an egg cup, gently stir water in pot and put the eggs into the vortex. Eggs cook 2-3 minutes and then take out the perforated ladle. Lay the bacon on a bun, put the egg and pour hollandaise sauce. At the peak season with freshly chopped chives. Hollandaise sauce - simple and delish!Susbribe and watch next week how to make it! HOMEMADE HOLLANDAISE SAUCE: • Delicious hollandaise sauce, classic ... Follow us on social media: / creativekitche4 / creative-kitchen-1374403645906575 / creative2361 JOIN OUR FACEBOOK BOOK GROUP FOR FOOD! / 1039851972801784 Support us on Patreon! https://www.patreon.com/user?u=3953782