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Becoming The Restaurant Boss: The Struggles, Overwhelm and Successes 2 года назад


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Becoming The Restaurant Boss: The Struggles, Overwhelm and Successes

►WATCH THIS VIDEO ON OUR WEBSITE: https://therestaurantboss.com/how-i-b... ----------------------------------------------------------------------------------- Half a million dollars raised. I was days away from getting married and signing the lease to open my dream restaurant. It was gone in an instant. This is my story from how I became interested in cooking, why I became a chef and the immense amount of stress and overwhelm I had as I opened 4 restaurants in a year before I walked away from it to help ensure no other restaurant ever went through the same problems I did. ----------------------------------------------------------------------------------- ► GET YOUR FREE COPY OF MY BOOK: www.TheRestaurantBoss.com ----------------------------------------------------------------------------------- ► HIT SUBSCRIBE OR CLICK THE BELL SO YOU DON'T MISS OUT ON ANY NEW VIDEOS! ► FREE RESTAURANT TRAINING TIPS: https://TheRestaurantBoss.com ► DOWNLOAD OUR FREE RESTAURANT OWNER & OPERATOR TOOLKIT https://TheRestaurantBoss.com/toolkit ► JOIN THE RESTAURANT BOSS MEMBERSHIP COMMUNITY https://TheRestaurantBoss.com/members... ► LEARN MORE ABOUT SCALE: https://ScaleMyRestaurant.com/ ► LEARN MORE ABOUT BACON: http://clickBACON.com ► LEARN MORE ABOUT RESTAURANT MANAGER CERTIFICATION: https://TheRestaurantBoss.com/program... ► LEARN MORE ABOUT GHOST KITCHEN BOOTCAMP: https://TheRestaurantBoss.com/program... ----------------------------------------------------------------------------------- ►Social Channels: Facebook ►   / therestaurantboss   Twitter ►   / ryangromfin   LinkedIn ►   / ryan-gromfin-a816794   Instagram ►   / ryangromfin   Web ► https://therestaurantboss.com/ --------------------------------------------------------------------------------- Hi, I am Ryan Gromfin. Welcome to my YouTube channel, The Restaurant Boss. Here you will get tips on how you can increase restaurant profits, control restaurant costs, improve your restaurant marketing, lower food costs, find more time in your day, general business operations, and more. I want you to have the restaurant of your dreams, so I post weekly training tips for restaurants and bars of all kinds - fast food, QSR, dine-in, fine dining, food trucks, sports bars, and more. Tips range from controlling food cost and lowering labor costs to restaurant specific marketing and management. Please check it out and grab the free tools on my website. If you enjoy the channel make sure you hit subscribe or click the bell so that you are always notified when I release a new video.

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