У нас вы можете посмотреть бесплатно Tips for safe foraging & a wild spring meal! или скачать в максимальном доступном качестве, которое было загружено на ютуб. Для скачивания выберите вариант из формы ниже:
Если кнопки скачивания не
загрузились
НАЖМИТЕ ЗДЕСЬ или обновите страницу
Если возникают проблемы со скачиванием, пожалуйста напишите в поддержку по адресу внизу
страницы.
Спасибо за использование сервиса savevideohd.ru
In this episode of our Wild Edibles Series we give some tips for safe foraging as well as harvest "weeds" around the yard and make them into a small meal. Often the plants we call pesky weeds are actually edible and sometimes have medicinal properties as well. Let's learn to have a new appreciation for these so called "weeds!" Timestamps: 00:00 - intro 00:33 - safety while foraging, questions to ask and recommendations 03:08 - Lesser Celandine 04:08 - Garlic Mustard 04:31 - Garden Planet--A different perspective 05:27 - Field Garlic 05:47 - Gathering wild plants to make a meal 06:34 - Cooking our wild plants The book we mention in this video is: Peterson Field Guide to Edible Wild Plants of Eastern and Central North America by Lee Peterson. We highly recommend this book for people interested in foraging.