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Special Chana Biryani Recipe By Cooking With Kawish

Today I am going to share special chana Biryani Recipe. 8Kg Ingredients Chana : 1.5 Kg Boil In 6 Liter Water then Add in Deg with boiled chana water Potato : 3 Kg Optional Red Chili Flakes : 80 Gram Red Chili Powder : 35 To 40 Gram Turmeric Powder : 50 Gram Cumin Seeds : 80 Gram Black Pepper : 15 Gram Clove : 15 Gram Black Cardamom : 10 gram Green Cardamom : 10 Gram Star Anise : 05 Gram Cinnamon Stick : 20 Gram Tomato : 4 to 5 Medium Size Coriander and Mint Leaves : 1 Bunch Total Ginger and garlic paste : 80 Gram Green Chilli Paste : 80 gram Add All Spices in a deg Then Add Yogurt : 500 Gram Salt : 70 to 80 gram Or as per your taste Cooking Oil : Half Liter Cook on Medium to high flame for 10 to 15 Minutes Step 2 : Tomato : 1.5 Kg coriander leaves : 2 bunch Mint leaves : 2 Bunch Red Chili Flakes : 3 Tablespoon Cumin Seeds : 2 To 3 Tablespoon Chaat Masala : 1 to 2 tablespoon mix it very well Add In Deg Step 3 : Yogurt Color Mixture Ingredients Yogurt : 250 Gram Mace Powder : 1 tea spoon Nutmeg Powder : 1 Tea Spoon Green Cardamom Crushed : 1 Tea Spoon Food Colour : 1 Tea Spoon Mix It very well then Add In Corner side of Deg Then Add Mace Powder and Nutmeg Powder : 2 Tablespoon Brown fried Onion : 100 Gram Step : 4 Basmati Rice : 8 Kg Soak in Water for 15 to 20 minutes Then boil rice Step 1 : 4 Kg Boiled Rice Add on 50 to 60 Percent Done. Step 2 : 4 Kg Boiled Rice Add on 70 to 80 Percent Done Cook on high flame for 2 minutes then Add Boiled Rice water 2 Liter and Cook on low flame for 10 to 15 minutes Then add : Cooking oil 1 Liter kindly Subscribe my channel for more videos. cooking with kawish. Thank you. #chanabiryanirecipe #biryanirecipe