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Secret Sauce SMASH Burgers | Makin’ It! | Brad Leone

It’s Brad Leone’s Super Smash Booger™️ feat. Brad Leone’s Just-Invented-World-Famous-But-Never-Heard-Of Secret Burger Sauce™️!!! This one is a simple… dare I say… perfect? grillin’ recipe for fall. The ingredients can be swapped out for lots of different stuff, make it your own, have fun with it. Main thing here is technique: - Slice them onions thin - Add your black pep at the end right before you bun it — the black pep burns easily and can taste bitter if it sits on the flat top - Get your mise en place ready (yeah I said it chef) so your hot fresh burger can go straight on the plate - Add cheese right after you flip for optimal gooeyness - Use beef tallow or animal fat for a good sear - put ya beer or ya fizzy wourder in a colster so it doesn't get hot: https://www.yeti.com/drinkware/can-in... Get you a Brad Leone surgical spatula from Lamson already! https://lamsonproducts.com/collection... 🍔 DIRECTIONS: 1. Put your burgerball on top of the onions 2. SMMMAAAASSSSHHHHH 3. Don’t mess wit it 4. flip it after 4-4.5 mins 5. lay the cheese on and cover for another 4 mins 🍔 INGREDIENTS: Booger: potato rolls ~85-90 gram 80/20 beef balls little bit of beef tallow thinly sliced white onion wild ramps or lettuce — any greenery bread & buttah pickles american cheese sliced thin a little salt a little black pep Beef tallow or other animal fat for the grill 🍔 Secret Sauce: 1/2 cup mayonnaise — Hellmann’s or bust (or dukes or homemade) just a stoche (about a tbsp) of dijon mustard japanese bbq sauce — I like Bachan’s about that much black pepper little pinchy pinch of salt thinly sliced and chopped ramp bulb or green onion bulb pinch of crushed red pep flakes — I like maras biberi 🍔 Gear: Flat top grill if you got it, or a cast iron skillet Some surgical-sharp-spatulas A little hat for your burger to wear while the cheese melts _________ Don't forget to subscribe, ya turkeys 🦃    / @bradleone     / brad_leone     / brad_leone   _________ Shot by: Ian Deveau   / iandeveau   Edited by: Hobson Feltus Assistant Editor: Molly Miller Produced by: Brad Leone, Carolyn Gagnon, Ian Deveau, and Hobson Feltus _________ Local Legends and Makin' It Theme Music | Harrison Menzel Logo Design | Dylan Schmitz Secret Sauce SMASH Burgers | Makin’ It! | Brad Leone MB01BLILFXN1WLK