Скачать с ютуб EASY Smoked Cherry Simple Syrup on the Ninja Woodfire Grill! в хорошем качестве

EASY Smoked Cherry Simple Syrup on the Ninja Woodfire Grill!

If you’re looking for the ULTIMATE way to impress your next dinner party guests, our EASY Smoked Cherry Simple Syrup on the Ninja Woodfire Grill is for YOU! Maddie & Kiki, Canada’s Favourite Female Grill Masters, show you how easy it is to turn a simple syrup into the most impressive ingredient your home bar has ever seen. It tastes like a candied cherry with a very subtle smoky flavour! Soooooo DELICIOUS and perfect to make in a Smoked Cherry & Hazelnut Fizz! Did you know that you can support Maddie & Kiki's channel? Be like Will Plunk, KitKat, Hot Tommy, Rob G, and Brian L and join the Patreon club so you get access to our exclusive half hour show, Maddie & Kiki After Dark! Your support means sooooooo much to us and helps us grow the channel to bring you even more tasty content!   / maddieandkiki4you   Smoked Cherry Simple Syrup 2 cups pitted cherries Zest and juice of one lemon 2 cups water 2 tbsp white sugar Mix all of the ingredients in a baking pan. Add pellets to the hopper. Set Ninja Woodfire to the Smoke function, raise true temperature to 375°F and make sure the Woodfire flavour function is on. Allow the grill to preheat and then place the pan of ingredients on the grill. After 30 minutes, the cherry syrup is ready to come off the grill. Mash the syrup to squeeze out any remaining flavour/colour. Allow the syrup to cool, strain, and use in cocktails, mocktails, and desserts! Smoked Cherry Hazelnut Fizz 1 lemon/lime ice cubes 1/2 shot of smoked cherry Simple syrup 1/2 shot of Frangelico 200ml mini bottle of champagne Garnish with a fresh sprig of mint