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Gur Papdi Recipe | How To Make Gur Papdi | Sukhdi Recipe | Gol papdi | Indian Sweet | Foodworks

Foodworks Presents, Gur Papdi Recipe, Gol papdi, Sukhdi or Gor Papri. Sukhdi is a traditional Gujarati sweet made with jaggery, ghee, and whole wheat flour. In Maharashtra, its called as gur papdi or gol papdi. Gur Papdi recipe is soft, crumble and melt-in-your-mouth unlike burfi which is little crispy and crunchy. Sukhdi recipe need only 3 Ingredients, jaggery (gur or gol), ghee (clarified butter), atta (whole wheat flour) and nuts are optional. This Indian sweet is very easy to make, only need 15 minutes to finish with perfection. Its very simple wheat flour sweet recipe, try this Gur Papdi Recipe or Sukhdi Recipe. Let us see, how to prepare Gur Papdi Recipe | Sukhdi Recipe | Gol papdi | Gor Papri Ingredients: Ghee 3/4 cup Wheat flour 1 cup Cardamom powder Almond & pistachio (Chopped) Jaggery 1/2 cup Please watch the Gur Papdi Recipe | Sukhdi Recipe | Gol papdi | Gor Papri | Indian Sweet video for method, and don't forget to Subscribe and Share!. Please like and subscribe us:    / foodworkschannel   Follow us on Facebook:   / ifoodworks   Follow us on Twitter:   / myfoodworks   Website URL: http://ifoodworks.com Click the Link below for the tasty Milk Barfi Recipe | Milk Powder Barfi Recipe | Milk Fudge | Festival Sweet | Kalakand    • Milk Barfi Recipe | How To Make Milk ...   #GurPapdi #Sukhdi #GolPapdi #Burfi #GorPapri #GurPapdiRecipe #SukhdiRecipe #IndianSweets #Foodworks #IndianRecipes #CookingVideo #DiwaliRecipes Audio Credits: Green Leaves by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...) Artist: http://audionautix.com/