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How to Cook with Enameled Cast Iron

Le Creuset enameled cast iron cookware is a trusted tool for master chefs and home cooks alike. Crafted by French artisans from the finest quality materials since 1925, our iconic cookware combines the exceptional heat distribution and retention of cast iron with a colorful porcelain enamel finish that is durable, versatile and easier to use and clean than raw cast iron. This way, you get the benefits of cooking with cast iron without the hassle of maintaining it. Our enameled cast iron cookware can be used for all types of recipes and culinary techniques, from slow-cooking, braising and searing to roasting, baking, frying and more. Read on for our expert tips for how to cook with enameled cast iron to produce superior culinary results from stove to oven to table: https://www.lecreuset.com/blog/how-to...