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How to sew a french seam step-by-step | Sewing Tutorial with Angela Wolf

Eliminate raw edges from your garments with a French seam! Angela Wolf demonstrates this versatile finish on silk charmeuse. Download a FREE printable guide all about professional seams — http://craftsy.me/1Yut4yz Master more essential sewing skills — http://craftsy.me/1UybasS Shop seam gauges — http://craftsy.me/1rstpEC Like and share this video if it was helpful - let's inspire more sewists! Got comments, questions or ideas for future videos? Leave them below! Follow Craftsy ---------------------------------   / sewingclub     / sewing     / becraftsy     / becraftsy   About Craftsy ---------------------------------------­­­-------- Unleash the maker in you! Join more than 10 million passionate makers on Craftsy, where you can access expert instruction, supplies, patterns, and endless inspiration to help you make more of what you love. In this video ------------------------------ One of my favorite seam finishes is the French seam, simply because there are no raw edges inside the garment. It's great on slinky fabrics like this silk charmeuse Hi I’m Angela Wolf, let me show you how easy it is to sew a French seam. If you use a plain seam you'll need to finish these raw edges of the seam allowance to avoid fraying. But a French seam's seam allowance is already finished as part of the process! Check your sewing pattern to determine what the seam allowances are. I find it easiest to change my seam allowances to 1 inch. / Say my pattern has seam allowances that are 5/8 of an inch - I'll add 3/8 of an inch to each seam allowance before cutting out my pattern. Unlike a plain seam, you'll start with the wrong sides of the fabric facing each other and stitch with a half-inch seam allowance Trim the seam allowance to about a quarter of an inch Press the seam allowance to one side - it’s a good idea to press from both sides of the seam just to make sure the fabric lays nice and flat Now fold the fabric along that stitch line, enclosing the seam allowance, and press again. Use a tailor’s clapper if you have one for a nice crisp crease. Next, stitch right along this pressed edge with a half-inch seam allowance, to encase the raw edges. Press the seam allowance towards one side. Remember if you’re using this seam in a garment you'd press towards the back of the garment... See how nice this looks, and it’s super easy!