Скачать с ютуб This Cheese Exceeded My Expectations - Leerdammer Taste Test в хорошем качестве

This Cheese Exceeded My Expectations - Leerdammer Taste Test

Leerdammer is one of those cheeses that you don't need a cheese cave for maturation. Only two weeks in the kitchen fridge then four weeks at approx 18C/64.4F, which is something most cheese makers can easily achieve. Great flavour, great cheese! Help fund the next cheese making video by pledging your support at Patreon;   / greeningofgavin   or becoming a member of the channel;    / @gavinwebber   Please help contribute to translations and subtitles for this video: http://www.youtube.com/timedtext_vide... Gavin's cheese making shop; https://www.littlegreenworkshops.com.... Curd Nerd Academy Beginners Course; https://courses.littlegreenworkshops.... Merch; https://merch.cheeseman.tv/ To purchase a curd harp; https://www.etsy.com/shop/TheWoodJunk... Check out my other cheese tutorials;    • All Cheese Making Tutorials   Curd Nerd Newsletter; https://www.littlegreenworkshops.com.... My First cheese-making eBook, "Keep Calm and Make Cheese" https://courses.littlegreenworkshops.... My Second cheese-making book, "Keep Calm and Make More Cheese" https://courses.littlegreenworkshops.... My Little Green Cheese Podcast, visit https://www.littlegreencheese.com/cat... Facebook;   / thecheesemantv   or   / littlegreenworkshops