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Crispy Corn Recipe | Fried Corn Chaat | Sweet Corn Chaat | Masala Sweet Corn Recipe | Corn Chaat

Crispy Corn Recipe || Fried Corn Chaat || Corn Chaat || Sweet Corn Chaat || Masala Sweet Corn Recipe || Masala Corn Chaat || Crispy Corn || Crispy Fried Corn || Crispy Corn Kernels || Corn Kernels Chaat || क्रिस्पी चटपटी स्वीट कॉर्न || कुरकुरे चटपटे स्वीट कॉर्न #crispycornrecipe #crispyfriedcorn #vyanjanbhartiya #sweetcorn #cornchaat #masalacorn Ingredients for Crispy Corn Chaat : Corn Kernels - 150 to 200 gms Corn Flour - 3 tsp Maida (All purpose Flour) - 3 tsp Garlic Powder - 1/4 tsp Salt - As per Taste Chaat Masala - As per taste Black Pepper Powder - 1 pinch Roasted Cumin Seed Powder - 1 pinch Kashmiri Red Chilli - 1 pinch Lemon Juice - 1/2 lemon Coriander Leaves Oil for Frying Water for Boiling Corn Kernels Method : Boil Corn Kernels in Water with 1/3 tsp Salt Coat Corn kernels with 1/4 tsp Garlic Powder, Corn Flour and Maida Double Fry Corn Kernels to make it crunchy and crispy Add Spices like Salt, Black Pepper powder, Cumin Seed Powder, Red Chilli Powder Garnish with coriander leaves and Lemon Juice Serve with sprinkled chaat masala and chilli powder Recipe by Swapnil Verma for Vyanjan Bhartiya Subscribe our Channel "Vyanjan Bhartiya" for more recipes :    / @vyanjanbhartiyarecipes  

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