Русские видео

Сейчас в тренде

Иностранные видео


Скачать с ютуб Relish this velvety, charcoal-brewed porridge | Ah Chiang’s Traditional Porridge (阿昌粥) в хорошем качестве

Relish this velvety, charcoal-brewed porridge | Ah Chiang’s Traditional Porridge (阿昌粥) 2 года назад


Если кнопки скачивания не загрузились НАЖМИТЕ ЗДЕСЬ или обновите страницу
Если возникают проблемы со скачиванием, пожалуйста напишите в поддержку по адресу внизу страницы.
Спасибо за использование сервиса savevideohd.ru



Relish this velvety, charcoal-brewed porridge | Ah Chiang’s Traditional Porridge (阿昌粥)

The business, set up in 1971, has already gone through half a century. Having bought over from its former owner-cum-chef in 2006, Mr Ching named the business 'Ah Chiang' after the chef. Mr Ching adheres to 3 principles - fresh (新鲜) , original (原味) and great taste (美味). So he makes sure that he gets the freshest ingredients daily, retains their original taste so as to bring the tasty food to the table. Keeping closely to the original traditional way of cooking using charcoal, the porridge is cooked simply with rice and water. The result is astoundingly - light, velvety and smooth, yet retaining subtle grain bites. Choose from the menu of more than 20 varieties, with popular ones like mixed pork, meatballs, century egg and fish for a heartening bowl. Or customise your own rendition to suit your tastebuds. The porridge goes well several signature side dishes. The ginger chicken, which is popular among diners, is poached chicken garnished generously with savoury minced ginger and scallions. Another dish is raw salmon that uses sesame oil as dressing, topped with julienned ginger and chilli. Fried dumplings, packed with water chestnut, prawn and minced pork are also a favourite dish. If you are looking to have some greens, try the stir-fry watercress, it is crunchy! Get a bowl in the nostalgic, laid back ambience of the coffeeshop. A comforting food that will surely brighten up the day! Watch the video for a glimpse into how the chefs make meatballs and dumplings, as well as charcoal- brewed porridge! Brought to you by HappyCat.黑皮猫. Operating hours: 6.15am - 10pm Open daily Closed for 3 days on Chinese New Year Address: 65 Tiong Poh Road, Singapore 160065 Music from Uppbeat (free for Creators!): https://uppbeat.io/t/infraction/november https://uppbeat.io/t/infraction/family https://uppbeat.io/t/luke-moseley/fall ***************** Join HappyCat.黑皮猫 for more food adventures! Watch the latest videos here: Sold out everyday! Bestest homemade carrot cake wins the hearts | Ghim Moh Carrot Cake | SG Hawkers    • Sold out everyday! Bestest homemade c...   Handmade Traditional Pancakes | Uncle Lim Traditional Pancakes (传统面煎粿) | Singapore Hawker Food    • Handmade Traditional Pancakes | Uncle...   ***************** Check out our Social Media pages for our trails: We cordially invite you to join our Facebook group, & support our heritage hawker food offered by our hardworking stall owners. 请支持和加入黑皮猫的脸书社团的最新动向和发展   / 1631153023937667   Instagram:   / happycat.heipimao   If you have a story to share and are keen to be featured on the channel, drop us an email! [email protected]

Comments