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Yummy Lemon Garlic Maggi Recipe

Lemon Garlic Maggi Ingredients: 4 packs of Maggi noodles Water, enough to cook the noodles 3 tbsp cooking oil 1 tbsp chopped garlic 3-4 chopped green chilies (adjust to taste) 1 tsp red chili powder 1/2 tsp turmeric powder 3 packs of Maggi tastemaker Salt, to taste Fresh coriander, chopped Lemon or lime juice, to finish Instructions: Prepare the Noodles: In a pan, bring enough water to cook all 4 packs of Maggi noodles. Cook the noodles for about 2 minutes until they are just about done. Immediately drain and transfer the noodles to a plate. Use a fan or cool them under running water to prevent overcooking. Set aside. Prepare the Seasoning: In a separate pan, heat 3 tbsp of cooking oil. Add 1 tbsp of chopped garlic and the chopped green chilies. Sauté briefly until fragrant. Seasoning the Maggi: Add 1 tsp of red chili powder and 1/2 tsp of turmeric powder. Mix well and cook for a minute until the spices are fragrant and the oil separates slightly. Now, add the Maggi tastemaker from 3 packs. Stir well to combine with the spices. Add a splash of water if needed to prevent burning. Season with a pinch of salt (adjust according to the saltiness of the tastemaker). Finish the Dish: Add the partially cooked Maggi noodles to the pan. Toss well using tongs and a spatula to coat the noodles evenly with the seasoning. Cook for another minute or until the noodles are fully cooked and well coated with the seasoning. Serve: Garnish with freshly chopped coriander and a generous squeeze of lemon or lime juice for a refreshing citrusy flavor. Enjoy your flavorful Lemon Garlic Maggi! Become a member of our channel and get exclusive perks:    / @banglarrannaghor   Subscribe to BR: bit.ly/BRYouTubesub Subscribe to Banglar Rannaghor | bit.ly/BRYouTubesub Our daily story - Instagram : bit.ly/Banglarrannaghor Facebook |   / banglarrannaghor   Website: https://www.banglarrannaghor.com/