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these were fun to make although I was hoping to be able to taste the lemonade - they were really delicious, so light and fluffy which maybe what the lemonade bubbles do. ☆Recipe below☆ Thank you Ann Collinge for joining the budcook family Hope you enjoy and thanks for watching.... Kerry [email protected] ************* and in case you're interested, I also have an allotment channel, link here: / @kerry.morton and a classic car Austin Princess restoration channel (nb: just starting out, vlogs coming soon) / @austin1100princess ******* Merch: https://budget-cooking-uk.teemill.com/ *********** Equipment: COSORI Pressure Cooker: https://www.amazon.co.uk/dp/B0C6DXNQ7... Rolling pin: https://www.amazon.co.uk/dp/B07PV224J... COSORI Dual Basket 8.5L Airfryer: https://www.amazon.co.uk/dp/B0CHFMK8S... COSORI 12Litre/13Quart Airfryer Oven: https://www.amazon.co.uk/dp/B0C2BVQMG... Ninja AF451 Airfryer: https://www.amazon.co.uk/dp/B0BHH82FS... Cosori Dual Blaze Airfryer: https://www.amazon.co.uk/dp/B09W5G56D... COSORI TurboBlaze Airfryer: https://www.amazon.co.uk/dp/B0CFQHF8F... Ninja Foodi 11n1: https://www.amazon.co.uk/dp/B09C874YN... VonShef Induction Hob: https://www.amazon.co.uk/dp/B017WBRY7... Tala Loaf Tins (fit Ninja AF400 & AF451) https://www.amazon.co.uk/dp/B015R41M7... Round 6" cake tins https://www.amazon.co.uk/dp/B09YRNPB2... Link to the Crinkle cutters: https://www.amazon.co.uk/dp/B000LCLUJ... Pie dishes: https://www.amazon.co.uk/dp/B09JC55MW... Hand whisk https://www.amazon.co.uk/dp/B0B2PZ4ZW... More Pie dishes https://www.amazon.co.uk/dp/B087FR14B... Stainless steel Hob Cover https://www.amazon.co.uk/dp/B01N28J3F... Kuhn Rikon Spice Grinder https://www.amazon.co.uk/dp/B00HSF4BN... Stainless Steel Bowl Set with Lids https://www.amazon.co.uk/dp/B0B5R7329... Kitchen Utensils Set (Silicon) https://www.amazon.co.uk/dp/B07K55D1T... (please note these are affiliate links, which helps support my channel - if you decide to purchase, you don't pay any extra) Ingredients: 350g self raising flour 1 tbsp baking powder 50g caster sugar 120g fresh double cream 120g lemonade (not diet) 1 egg, beaten Put flour, baking powder and sugar into one large bowl and mix. Gradually pour the double cream and the lemonade into the flour mixture, mixing all the while, until a rough (it will be a bit sticky) dough forms. Tip dough onto a floured surface, and lightly knead (do not overwork) until smooth. Transfer dough onto a floured sheet of baking parchment (or recycled cereal plastic - cleaned as per vlog) and flatten (2cm thickness) scatter flour on top and using a cutter, cut out your scone shapes, either place on parchment paper or direct onto a floured crisper plate. Brush beaten egg on the tops. Preheat AF til temp reached. BAKE setting 180c/350f for 15 mins - you may need to add a few mins and flip. Leave to cool before serving with jam and whipped cream - Enjoy!