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Bifanas (traditional Portuguese sandwich) : how to make your own pork bifanas at home ?

The Bifana is a traditional sandwich from Portugal. It is made of a small white bread, filled with strips of pork that have been marinated in paprika, coriander, garlic, salt, black pepper, white wine. Paulo' s trick is to add a bit of Worcester sauce. The meat is very tender and can be a bit greasy. You can add some Portuguese mostard in your bread, and if you like spicy food some piri-piri. They are cheap and very popular but you can also easily cook some at home #Portugal #portuguesefood #portuguespecialties