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Filmed Date: Aug. 2019 Music by / ikson Dutch cheese farmers traditionally take their cheeses to the town's market square to sell them. Teams (vemen) of official guild cheese-porters (kaasdragers), identified by differently coloured straw hats associated with their forwarding company, carried the farmers' cheese on barrows that weighed about 160 kilograms. Buyers sampled the cheeses and negotiated prices using a ritual system, called handjeklap, whereby buyers and sellers clapped each other's hands and shouted out prices.[1] Once a price was agreed, porters carried the cheese to the weigh house (Waag) and weighed the cheese on a company scale.[2] There are currently five cheese markets operating in the Netherlands – Woerden, Alkmaar, Gouda, Edam, and Hoorn. Each of these was once a merchant cheese market in operation during the Dutch Golden Age of the 17th century. Today, the markets still function as farmers' markets for cheeses in addition to hosting dramatic re-enactments of sales techniques from the Golden Age. In the summer months, shows are surrounded by stalls selling traditional items steeped in Dutch culture.[3 荷蘭奶酪農人將奶酪帶到鎮上的廣場上出售。官方行會的奶酪搬運工小組(vemen)由與他們的貨運公司相關的不同顏色的草帽識別,將農民的奶酪扛在重約160公斤的公豬上。買家使用一種稱為handjeklap的系統對奶酪進行採樣並協商價格,買家和賣家藉此互相拍手並大喊價格。雙方商定價格後,搬運工便將奶酪運到稱重室(Waag),並按公司規模對奶酪進行稱重。 荷蘭目前有五個奶酪市場在運營 - Woerden,Alkmaar,Gouda,Edam和Hoorn。這些都曾經是17世紀荷蘭黃金時代運作的商人奶酪市場。如今,這些市場除了承辦了自黃金時代以來銷售技術的戲劇性重演外,也仍是當地的農民市場。夏季的幾個月中,演出周邊都是攤位,出售攤販著荷蘭文化的傳統物品。 From WiKi https://en.wikipedia.org/wiki/Dutch_c...