Скачать с ютуб How to make samosas from scratch | Cape Malay Cooking & Other Delights в хорошем качестве

How to make samosas from scratch | Cape Malay Cooking & Other Delights

How to make samosas from scratch, including filling and pur. Salwaa Smith - Cape Malay Cooking & Other Delights From My Kitchen To Yours - keeping our heritage alive! Here is my step-by-step video tutorial that everyone requested. I'm so excited to share this video, it may look daunting but believe me its not difficult to make your own pur. Ingredients: 500g lamb / mutton mince 2 large onions finely chopped and water squeezed out 1 tablespoon red dry chillies crushed 1 small bunches dhanya cut finely 1 tsp salt 1 & 1/2 ginger and garlic 1/2 tsp turmeric 1 tsp cumin powder 1 tsp coriander powder The above ingredients are to be used as a guideline, adjust according to your taste. If you like my work or the free stuff on this website and want to say thanks, or encourage me to do more, you can buy me a coffee by clicking here⤵️ Paypal.me/capemalaycooks For more Cape Malay Cooking recipes don't forget to subscribe and press the notification button:    / capemalaycooking   Follow me from on social media and website INSTAGRAM: www.instagram.com/capemalaycooking Facebook:   / capemalaycooking   subscribe to my website: www.capemalaycookingdelights.com For any queries please email [email protected] #salwaascapemalaykitchen #capemalaycooking #capemalaycookingandotherdelights #traditionalcapemalayfood #capemalaycuisine #salwaaspremixspices #savouries