Скачать с ютуб How To Make Dragon Roll (Recipe) ドラゴンロールの作り方（レシピ） в хорошем качестве

How To Make Dragon Roll (Recipe) ドラゴンロールの作り方（レシピ）

Make dragon roll at home with crunchy shrimp tempura wrapped in nori and rice covered with a layer of sliced avocado. Drizzle with spicy mayo! PRINT RECIPE: http://bit.ly/DragonRoll MORE RECIPES:    • Master the Art of Sunomono: A Refresh...      • Indulge in the Irresistible Ahi Tuna ...      • How To Make Gyoza (Japanese Potsticke...   ★ FOLLOW JUST ONE COOKBOOK ★ 📺 Please SUBSCRIBE :: http://bit.ly/JOCchannel 🌎 My Blog :: http://www.justonecookbook.com 📖 My Facebook ::   / justonecookbook   🐤 My Twitter ::   / justonecookbook   📷 My Instagram ::   / justonecookbook   Ingredients: 8 shrimp tempura (Premade or Homemade - Recipe: http://bit.ly/ShrimpTempura) 1 Japanese cucumber 2 avocados 2 nori sheets, cut in half crosswise About 2 cups prepared sushi rice (Recipe: http://bit.ly/SushiRiceRecipe) ⅛ cup (20 oz) Tobiko For toppings Spicy Mayo (Recipe: http://bit.ly/SpicyMayoRecipe) Unagi Sauce (Recipe: http://bit.ly/UnagiSauce) Black sesame seeds Vinegar water for dipping hands (Tezu) ¼ cup water 2 tsp. rice vinegar Equipment you will need Bamboo sushi mat Plastic wrap Sharp knife Instructions ▼ http://bit.ly/DragonRoll ★ CHAPTERS ★ 0:00 - Bake shrimp tempura 0:13 - Thinly slide Japanese cucumber 0:40 - Flip the shrimp tempura in the oven 0:53 - Pit, peel, and slice avocado 1:41 - Make spicy mayonnaise 1:56 - Remove shrimp tempura from oven 2:03 - Prepare the dragon roll 2:58 - Add sliced avocado and cut 4:03 - Top with spicy mayo and and unagi sauce #dragonroll #japanesefood #sushi ★ INGREDIENTS & COOKING EQUIPMENT ★ CUTTING BOARD :: http://www.cuttingboard.com KNIFE :: http://amzn.to/1RyWLHg BAMBOO MAT :: http://amzn.to/1TBkU5A ★ MUSIC ★ Music courtesy of Audio Network ♫ "Quietude 2" :: http://bit.ly/1XgmuZG ♫ "Set Free 4" :: http://bit.ly/1YewSkX ★ VIDEO EQUIPMENT ★ CAMERAS:: http://amzn.to/1QxqBLN LENS :: http://amzn.to/21gmQ8D VIDEO MIC :: http://amzn.to/1Tmi58m TRIPODS :: http://amzn.to/1HUn1Xu LIGHTS :: http://amzn.to/1I84kEk SOFTWARE :: Adobe Premiere Let's cook EASY + AUTHENTIC Japanese recipes at home! Konnichiwa! I'm Nami, the creator of the Just One Cookbook website and cooking blog. I am glad that you are here with me. Here and on JustOneCookbook.com, you can find over 1,200 recipes, cooking tips, step-by-step instructions, ingredients, and shopping guides focused on Japanese cuisine. I'm a native Japanese, born and raised in Yokohama, Japan, and now live in San Francisco, California, with my husband Mr. JOC, two high school kids, and a dog named Miso. I also wrote three Japanese cookbooks, where I share popular recipes like Oyakodon, Tamagoyaki, Chawanmushi, Sushi, Okonomiyaki, Mochi Ice Cream, Gyoza, Ramen, and more!