Скачать с ютуб Delhi Wala Butter Chicken In Hindi | दिल्ली वाला बटर चिकन | Murgh Makhani | Rich Creamy Gravy |Kapil в хорошем качестве

Delhi Wala Butter Chicken In Hindi | दिल्ली वाला बटर चिकन | Murgh Makhani | Rich Creamy Gravy |Kapil

Delhi Wala Butter Chicken | Murgh Makhani | Mughlai Butter Chicken | Restaurant Style Butter Chicken | Dhaba Style Butter Chicken | Creamy Butter Chicken | Rich Creamy Gravy Recipe | Rich Creamy Gravy Chicken | How To Make Butter Chicken | Delhi Butter Chicken | Moti Mahal Restaurant Butter Chicken | Moti Mahal Butter Chicken | Darya Ganj Butter Chicken | दिल्ली वाला बटर चिकन | Butter Chicken Kaise Banate Hain #ButterChicken #DelhiWalaButterChicken #MurghMakhani #SwaadAnusaar #ChefKapil Butter chicken, traditionally known as murgh makhani is an Indian dish. It is a type of curry made from chicken with a spiced tomato and butter (makhan) sauce. Its sauce is known for its rich texture. It is similar to chicken tikka masala, which uses a tomato paste. Rich Creamy Gravy Butter Chicken Recipe only ‪@swaadanusaar‬ ज़ायकेदार और मज़ेदार दिल्ली वाला बटर चिकन रेसिपी only ‪@swaadanusaar‬ Enjoy the Butter Chicken with Lachha Paratha, Naan, Tandoori Roti, Jeera Rice, etc. Here is the link of Lachha Paratha:    • लच्छा पराठा - Lachha Paratha | लच्छा ...   Here is the link of Jeera Rice:    • Jeera Rice Recipe In Hindi - जीरा राइ...   Serves - 6-7 Ingredients: Marination of Chicken chicken (boneless)- 1 kg Hung curd- 3-4 tbsp ginger garlic paste- 1 1/2 tbsp salt (as per taste) kashmiri red chili powder- 1tbsp turmeric- 1 tbsp coriander powder- 2 tbsp cumin powder- 1tsp tandoori masala or garam masala- 1 1/2 tbsp mustard oil- 1tbsp Juice of 1 lemon How to make gravy for chicken: oil- 1 tbsp Butter - 1 tbsp onion- 2 tomatoes- 750gm salt (as per taste) melon seeds- 2tbsp cashews- 1/4th cup Black Cumin Seeds (shahi zeera)- 1/2 tsp green cardamoms- 3-4 Water (as required) How to grill chicken: Oil - 2-3 tbsp coal- for smoke How to make Butter Chicken: Oil - 2 tbsp Butter - 2 tbsp ginger garlic paste- 1 tbsp salt (as per taste) kashmiri red chili powder- 1tbsp turmeric- 1/2 tsp coriander powder- 1tbsp tomato ketchup- 1tbsp Water (as required) garam masala- 1tsp sugar - 1 tsp Dried Fenugreek Leaves - 1/2 tsp Fresh cream- 1/3rd cup Host : Chef Kapil Copyrights: REPL For feedbacks and suggestions please write to us at [email protected] Subscribe & Stay Tuned - http://bit.ly/SubscribeToSwaadAnusaar For more videos log onto    / swaadanusaar   Follow us on twitter -   / swaadanusaar   Like us on Facebook –   / swaadanusaarrecipes