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Скачать с ютуб Chingri Macher Malai Curry - Perfect Bengali Chingrir Malaikari Recipe - Prawn Malai Curry в хорошем качестве

Chingri Macher Malai Curry - Perfect Bengali Chingrir Malaikari Recipe - Prawn Malai Curry 7 лет назад


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Chingri Macher Malai Curry - Perfect Bengali Chingrir Malaikari Recipe - Prawn Malai Curry

Here is Most Famous Bengali Prawn Recipe Chingri Macher Malai Curry. Trust me this Chingri Macher Malaikari recipe will put a big smile on your face. Just make this easy step by step prawn recipe in my way and make your day special. Also want to inform you that Chingrir malaikari is one of the best Bengali Fish recipes. Ingredients of Chingri Macher Malai Curry: 1. Galda Chingri mach/ Prawn / Shrimp (5 pcs). 2. Coconut milk (1.5 cups). 3. Chopped onion (2 medium sizes). 4. Chopped tomato (2 medium sizes). 5. Ginger paste (½ tsp). 6. Garlic paste (½ tsp). 7. Garam masala powder (1 tsp). 8. Cumin powder (1 tsp). 9. 1 bay leaf. 10. 2 dry red chilli. 11. Turmeric powder (½ tsp). 12. Garam masala. 13. Kashmiri red mirch powder (¼ tsp). 14. Salt (as per your taste). 15. Sugar (as per your taste). 16. Slitted green chilli (5 no). 17. Mustard oil. 18. Ghee (1 tsp). Methods of How to Make Chingri Macher Malai Curry: 1. Take Galda Prawn or Bagda Prawn and marinate the chingri mach with ¼ tsp turmeric powder and ¼ tsp salt. Keep it for 5 min. 2. Heat the pan and add mustard oil in it. Fry the prawns. Keep aside. 3. Add Garam masala, 1 bay leaf, and 2 dry red chilli. Fry for 10 sec. 4. Add chopped onion. Fry till become golden brown. 5. Add ½ tsp ginger paste, and ½ tsp garlic paste. Fry for 1 min in medium flame. 6. Add chopped tomato and fry for 1 min in medium flame. 7. Add 1 tsp cumin powder, ½ tsp turmeric powder, ¼ tsp kashmiri red mirch powder, ½ tsp salt, and ½ tsp sugar. Mixed it well. 8. Add some water and cook for 2 min in high flame. 9. Add ½ tsp garam masala powder and cook another 30 sec. 10. Add fried prawns. Cook for 1 min in high flame. 11. Add 1.5 cups coconut milk. When boiling cover it for 5 min in medium flame. 12. After 5 min taste it. 13. Add ¼ tsp garam masala powder and 1 tsp ghee. Mixed it well. 14. Put off gas oven. Cover it for 5 min again. 15. Serve hot Chingri Malai Curry with hot steamed rice or Pulao. If you like this Bengali Prawn recipe then doesn’t forget to like it, Comment it, Share it and must subscribe my channel to get regular new recipe videos. ------------------------------------------------ Click Here To Subscribe My Channel: https://goo.gl/cK15aa ------------------------------------------------ Website: http://shampaskitchen.com/ Blog: http://shampaskitchenrecipe.blogspot.in/ ------------------------------------------------ Follow me: Facebook:   / shampaskitchen   Twitter:   / shampaskitchen   Google Plus: https://goo.gl/pcZQG6 Pinterest:   / shampaskitchen   Instagram:   / shampaskitchen   ------------------------------------------------ Other Suggested Popular Bengali Prawn Recipes: Prawn Curry - Bengali Style Spicy Delicious Chingri Macher Curry Recipe    • Bengali Style Prawn Curry | Chingri M...   Lau Chingri - Popular Bengali Recipe Bottle Gourd With Prawn Curry    • বাঙালীর সাধের লাউ চিংড়ি | Lau Chingri...   #shampaskitchen #chingrimachermalaicurry #Bengalifishrecipe

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