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How to make the most delicious Lotus Biscoff Cheesecake recipe. Creamy, rich and decadent, this no-bake eggless Biscoff Cheesecake is made with Lotus Biscoff cookies and spread. Made with gelatine to get the most stabilized texture that doesn't melt even if you live in a hot climate, but it's NOT gelatine flavor or texture: it's aery and melt in your mouth like a mousse! Irresistible speculoos caramel cinnamon flavor. 📙PRINTABLE RECIPE AND TIPS: https://www.how-tasty.com/lotus-bisco... -------------------------------------------------------------------------------------------------------------- Please, leave a comment and subscribe to my channel for more recipe videos! FOLLOW ME: FACEBOOK: / howtastychannel INSTAGRAM: / howtastycha. . PINTEREST: / howtastychannel --------------------------------------------------------------------------------------------------------------- ► NO-BAKE CHEESECAKE WITHOUT GELATINE: • No Bake Cheesecake Without Gelatin | ... ► NO-BAKE MANGO CHEESECAKE: • No Bake Mango Cheesecake | How Tasty ... ► CLASSIC CHEESECAKE: • Classic Cheesecake Recipe | How Tasty... -------------------------------------------------------------------------------------------------------- Kitchen Tools Using In This Video: https://www.amazon.com/shop/howtasty Video Gear Used For This Video: Camera: U.S.A. LINK: https://amzn.to/2Im0Z8E ITALIAN LINK: https://amzn.to/2rKoWzl Lens: U.S.A. LINK: https://amzn.to/2Ii8vW9 ITALIAN LINK: https://amzn.to/2rK0bDr Tripod: U.S.A. LINK: https://amzn.to/2IleHN0 https://amzn.to/2GkCjeZ ITALIAN LINK: https://amzn.to/2L30jH9 https://amzn.to/2rKK8Gg Lighting: U.S.A. LINK: https://amzn.to/2qZowZf ITALIAN LINK: https://amzn.to/2BY3s7B DISCLAIMER: How Tasty is a member of the Amazon Affiliates Program. If you purchase through these links, you pay the same price, and How Tasty receives a small commission. This help supports the channel and allows us to continue to make videos like this. Thank you so much for your support!