Скачать с ютуб Cream Bun | Eggless Butter Cream Bun Recipe | Fried CreamBun в хорошем качестве

Cream Bun | Eggless Butter Cream Bun Recipe | Fried CreamBun

Cream Buns (also known as Butter Buns) are buns with a buttercream filling. Buttercream is thought to be the most common filling, though whipped cream and coconut-flavored cream are also popular alternatives. Cream buns are widely available in Indian bakeries and supermarkets, and this sweet snack is particularly common in Iyengar bakeries. Let's take a look at how to make these bakery-style butter buns at home today. These homemade fried buns, also known as bakery-style cream buns, are a tasty snack recipe that can be made at home without using an oven. If you have a stand mixer, you can make these with very little effort. It's just a matter of forming the dough into balls once you have it. It is almost identical to doughnuts and is known by various names in different countries. So go ahead and give it a try. ►Ingredients Milk - 2/3 cup Sugar - 3 tbsp Yeast - 2 tsp All Purpose Flour - 2 cups Salt - 1 tsp Oil - 2 tbsp Butter - 80 gms Sugar - 1 cup Oil for frying ►Method 1. Mix flour with sugar, yeast, salt, milk ( water if needed ), oil and knead it till smooth. 2. Rest it for 2 hours till it is doubled in size. 3. Blend butter with sugar and make the buttercream. 4. Make small balls and cover and rest them for 30 minutes. 5. Fry it in oil till it turns brown. 6. When it cools down give a slit and apply buttercream. ----------------------------- ▶️ Please subscribe:    / greypot   ----------------------------- ▶️ Follow me on: ▻ Facebook: https://web.facebook.com/greypot.in?_... ▻ Instagram:   / greypot.in   ▻ Twitter   / grey_pot   ▻ Pinterest: https://www.pinterest.de/Grey_Pot/_cr... ----------------------------- ▶️ Get App https://play.google.com/store/apps/de... ----------------------------- ▶️ Worth buying products: https://www.amazon.in/shop/greypot ----------------------------- Try this simple and easy cream bun recipe and share your valuable thoughts in the comment section below. Enjoy!