Скачать с ютуб Poultry farming Day 1 practical | Managements and practices of Day 1 in Broiler farming in Pakistan в хорошем качестве

Poultry farming Day 1 practical | Managements and practices of Day 1 in Broiler farming in Pakistan

During the first week of rearing, a broiler chicken can gain up to five times its starting weight. This period corresponds to one-third of a standard broiler chicken’s life. The objectives, at the end of this first week, are to have animals that are as homogeneous as possible, with controlled and increasing growth and the highest possible viability, all while minimising the impact of pododermatitis and with humane treatment of the animals. Focus on three key criteria for this rearing phase 1. Conducive ambient and environment Like most birds, broiler chicks are homoeothermic animals. This means that they must maintain a constant body temperature between 40 and 42°C. Above or below their thermoneutrality, chicks have the ability to produce heat (thermogenesis) or to lose heat (thermolysis). However, chicks do not have the ability to efficiently respond to a lower temperature, this is why it is very important to monitor the atmosphere, especially the temperatures at different places in the building. Farmers must provide their animals with all the comfort they need so that they can feed and drink properly. Before the arrival of the chicks, it is important to verify several points: depending on the season, the outside temperatures, the installation and the building sealing, the preheating time for the building must be between 24 and 72 hours before the arrival of the animals several hours before the arrival of the chicks, it is important to ensure that the required temperatures are maintained. In buildings with external combustion and no heating points, 32°C at room temperature. In buildings equipped with radiant heaters, 30°C at room temperature and 38 to 42°C under radiant heaters. Litter temperature is a key element to the success of the starting period, a surface temperature of approximately 30°C is recommended. it is necessary to check the installation and equipment. The measurement tools must be calibrated and checked regularly. The first hours of life are essential. Several hours after the arrival of the animals, and then over the next few days, the following points must be checked. Stimulate the feed consumption during first hours. The fact that all the animals have been eating and drinking is indicative of the quality of the starting period, particularly the Litter temperature. The standards are as follows: 2 hours after the animals arrive, 75% of the animals must have a full crop 12h = 85% 24h = 95% 48h = 100% The spatial distribution of the animals; around the heating points, along stringers, to avoid drafts, etc. Body temperature: It is possible to check the body temperature of the day-old subjects to make sure that the animals are not too hot or too cold. Using a forehead (or ear) thermometer placed on the animal's cloaca, verify that the temperature is between 39.5°C and 40.5°C (103°F and 105°F). “Tips & Tricks” To check the body temperature of the animals, take several chicks and place their feet on your cheek or on the back of your hand. 2. Litter requirements: Clean, Dry and Smooth Well-managed litter is an additional element to ensure technical and environmental performances and animal welfare. Minimise the contact between the animals and their excretions, Act as thermal insulation, The feel of the litter must be pleasant for the animals so that they exhibit natural behaviour 3. Nutrition management Without mentioning the technological and nutritional specifications of a starter feed, here are some ways to improve feed intake during the starting period, specifically feed intake as soon as the chicks arrive. The essential standards are: 17 g, this is the feed average consumption of a day old chick 50%, this is the minimum surface area of a building covered with paper and feed. 60 chicks per feeder. Poultry Day-1 | Poultry farming | Broiler farming | Holi ka Batch | Griffin poultry first day of poultry farm and all information about chicks' management. Aaj ke es video me mai aapko yr bata raha hu ki poultry farming me pahle din pe kya kiya jata hai . Ummid krta hu ki aapko ye video pasand aaye ga #poultry #poultryday1 poultry farming in Pakistan and India is a demanding business. in this video people can see the poultry farm,s look, building, chicks, water arrangements, feed, medication and many more, video describes the investment and profit ratio with an interview of entrepreneur as well....interview made by shahid hussain joiya.... this video is a motivation for entrepreneurs and also a feasibility report for biggeners..... first day of poultry farm,poultry farm ka pehla din,first day of chicks,day old chicks,poultry farming,poultry farm,poultry,broiler poultry farm,broiler farm,broiler chicken farm,broiler,broiler chicks,first day of poultry,first day of farm,farm ka pehla din,broiler farm ka pehla din,chicks ka pehla din,chicks,how to raise chickens,how to raise chicks,how to start poultry farm,first day of poultry farming,how to raise broiler chicks