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In this video I take you through the Barolo and Barbaresco DOCGs for WSET Level 3. Here you will learn how the two DOCGs produce premium wine from Nebbiolo with unique geographical and climatic factors and how they affect the final styles. At the end of the video there is a working example of a written question so you can understand what to expect if a Piemonte/Barolo/Barbaresco/Nebbiolo question is to arise, and how to correctly answer it. Make sure you SUBSCRIBE to the channel for two updates per week! https://www.youtube.com/c/winewithjim... We have many more study resources available on Jimmy Smith's ONLINE WINE COURSE REVISION PORTAL - are you after access? Click here to sign up: https://www.winewithjimmy.com/?utm_so... We have many more study resources available on Jimmy Smith's ONLINE WINE COURSE REVISION PORTAL 'E-Learning Wine' - are you after access? Click here to sign up: https://www.winewithjimmy.com/?utm_so... Visit www.westlondonwineschool.com for more ONLINE tastings and courses Visit www.southlondonwineschool.com for more ONLINE tastings and courses Visit www.streathamwinehouse.com to order wines from London's coolest wine bar The maps are courtesy of the Quentin Sadler (quentinsadler.wordpress.com) - visit www.westlondonwineschool.com for more details 0:00 Introduction 0:02 Barolo and Barbaresco for WSE 1:33 Piemonte 8:11 Barolo DOCG and Barbaresco D 13:04 Ageing Lengths 16:21 Google Earth Video 21:11 Nebbiolo 24:42 Partial Written Question