Скачать с ютуб Mediterranean Fish & Chickpeas Skillet (Ready in 30 mins!) в хорошем качестве

Mediterranean Fish & Chickpeas Skillet (Ready in 30 mins!)

Print the recipe here: https://www.dimitrasdishes.com/30-min... 1 pound (500g) cod fish 1/4 cup olive oil salt, to taste freshly cracked black pepper to taste 1 onion, halved and thinly sliced 4-5 garlic cloves, grated a handful of grape tomatoes 2 teaspoons capers 1 heaping teaspoon dried oregano 10-12 Kalamata olives 1 (15 oz can) chickpeas 2 tablespoons finely chopped parsley lemon wedges for serving Add the onion and olive oil to a skillet and cook over medium heat until soft. Add garlic and warm through until fragrant. Add the chickpeas and warm through. Add the tomatoes, capers, olives, salt, pepper, and oregano. Cook for a few minutes until the tomatoes soften. Season the fish on both sides with salt and pepper and place it in the skillet. Cover the skillet with the lid and cook over low heat for 12-15 minutes. If the fish releases a lot of liquid, increase the heat to high for the final 3 minutes. Garnish with parsley and serve with lemon wedges and toasted bread. Kali Orexi! Music Used: Greek Sun Time (With Intro) ITEM ID: 66582698 By: tonyanthony Its All Greek ITEM ID: 84456733 By: LowNotes Official Facebook Page:   / dimitrasdishes   Instagram:   / dimitras.dishes   Pinterest:   / dimitrasdis0637