Скачать с ютуб Nyonya Acar Fish (Acar Hoo) 娘惹式阿渣鱼 | Nyonya Dishes | Cook with Pam ASIA TO OZ в хорошем качестве

Nyonya Acar Fish (Acar Hoo) 娘惹式阿渣鱼 | Nyonya Dishes | Cook with Pam ASIA TO OZ

Nyonya Acar Fish (Acar Hoo) 娘惹式阿渣鱼 | Nyonya Dishes | Cook with Pam ASIA TO OZ 800gmullet( ikan Belanak), scaled and cleaned 2 tbsp turmeric powder 1 tbsp salt 2 cups cooking oil **Mix and evenly, marinate for half an hour, then fry over medium heat until golden brown and crispy,drain up and set aside. Tumeric Vinegar Base 2-3 pieces tumeric root, peeled and fine sliced 100g ginger, finely shredded 8 cloves garlic, finely sliced 5 red chillies , cut into pieces 6 small green chillies ,cut into half 1/3 cup white rice vinegar 8 tbsp brown sugar 1 tbsp Asam Jawa paste (squeeze juice, set aside) 1 cup water Thanks for watching!!! If you like this video, please like, share and subscribe to my channel. Remember to click on the bell to get the latest video of Cook with Pam ASIA TO OZ. 材料： 800克鲻鱼 2 汤匙黄姜粉 1 汤匙盐 2 杯炸油 黄姜醋底 2-3 黄姜切片 100g 姜切丝 8 粒蒜頭切片 5 条红辣椒切粒 6小青辣椒切半 1/3 杯白醋 8 汤匙黄糖 1汤匙亚三膏 1 杯水 谢谢收看！ 如果你喜欢此视频，请点赞，分享和加订阅。点击小铃铛，这样你就不会错过我的任何视频。