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Coconut plays a very significant role in the Asian economy and is grown throughout the tropical world. Dried coconut kernels (copra) and coconut oil are widely used in soap manufacturing, cosmetics, and hair oils. Coconuts are also used in many industrial products, and husk is the source of fiber used in the coir industry. Tender coconut water is a popular thirst quencher of health and virgin coconut oil (VCO), extracted from fresh coconut kernel without any chemical processes is full of vitamins, minerals, and anti-oxidants, thus making the coconut oils as “mother of all oils”. In India, commercial cultivation of coconut is a major contributor to the rural economy; these nuts are cultivated not only in coastal areas but also in other states. With good farm management practices farmers can achieve maximum yield and thus profits. Coconut is cultivated in more than 93 countries of the world and Indonesia, the Philippines, and India are the major producing countries in the world. Coconut belongs to the family of “Arecaceae” (Palm family) and the genus of “Cocos”.