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Скачать с ютуб Jacques Pépin's Sauteed Scallops with Endives | Cooking at Home | KQED в хорошем качестве

Jacques Pépin's Sauteed Scallops with Endives | Cooking at Home | KQED 5 месяцев назад


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Jacques Pépin's Sauteed Scallops with Endives | Cooking at Home | KQED

Jacques Pépin's sauteed scallops with endives recipe makes a nutritious and beautiful plate. Jacques shares nuanced tips about timing and moisture that will help inform the way you cook scallops from here on out. What you'll need: 2 endives, 2 tbsp butter, salt, sugar, 2 tbsp water, 6 sea scallops, pepper, olive oil, chives Jacques Pépin Cooking At Home: Scallops Subscribe to watch a new Jacques Pépin video every week: https://www.youtube.com/kqed?sub_conf.... #jacquespepin​​​​​​​ #scallops #kqed About Jacques Pépin Cooking At Home: Jacques Pépin Cooking At Home features short recipe videos that transform readily-available ingredients into exciting new dishes, perfect for newly-anointed home cooks and seasoned chefs alike. Presented by the Jacques Pépin Foundation, an organization dedicated to enriching lives and strengthening communities through the power of culinary education. https://jp.foundation/​​​ Watch KQED's new food history series:    • Beyond the Menu | KQED Food  

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