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8-textured chocolate cake Tempering Chocolate: 190g dark chocolate (48g cutted + 142g) Chocolate cake: 3 eggs 125ml vegetable oil 230ml warm water vanilla extract chocolate cake mix Meringue cake: 100g blanch almonds 100g hazelnuts 80g sugar 16g flour 245g (7 eggs) egg white pinch of salt 120g sugar Chocolate mousse: 55ml water 11g gelatine 270ml water 75g sugar pinch of salt 45g glucose syrup 450g dark chocolate 450ml whipping cream (70% whipped) Ganache: 200g whipping cream 200g dark chocolate Mocha cream: 500g whipping cream 30g icing sugar 20g vanilla pudding 2 tsp nescafe 2 tsp warm water #8textured #chocolatecake #eighttexture #cakes #cake #chocolate #cakerecipes #magicalcake #magiccake #bestcake #luxurycakes Appreciate our content? Buy us a Coffee: https://www.buymeacoffee.com/mmmyummy ADD US ON: Facebook: / mmmyummy Instagram: / mmmyummyrecipes Twitter: / mmmyummyrecipes Tiktok: @mmmyummyrecipes Will you try that delicious eight textured chocolate cake? Comment down below! Don't forget to Subscribe, Like, and share! ------------------------------------------------------------------------------------------------------- Eight Texture Chocolate Cake, masterchef, cooking competition, best masterchef, 8 texture chocolate cake, eight-textured chocolate cake, #masterchef, dacquoise, chocolate ganache, recipe video, chocolate mousse, 8-textured chocolate cake, chocolate, dessert, baking, desserts, 8 texture chocolate cake, chocolate cake -------------------------------------------------------------------------------------------------------