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Paneer Lababdar recipe in Hindi l क्रीमी ग्रेवी पनीर लबाबदार l Restaurant Style - Easy Method

#PaneerLababdar #punjabisabji #northIndiandish Paneer Lababdar recipe in Hindi Paneer Lababdar ia an authentic Punjabi dish that has a luscious combination of cottage cheese and exotic gravy made from tomato puree , chopped onions , cashew nuts and spices. It goes very well with Indian bread like Butter and Garlic Naan, Lachcha Paratha, Butter Roti, Butter Kulcha, stuffed Kulcha and can be served with Jeera Rice, Dal makhani, Dal Tadka as well. Isn't Paneer a very essential part of the North Indian cuisine? Whenever I plan on organising a party or a festival diner, at least one of paneer based delicacy is always on my menu. And why not, it is always easy to include a paneer dish on the safer side as everyone from kids to adults loves this dish. Heres how to make it in Restaurant style. Preparation time:10 mins Cook time :30 mins Total time:40 mins servings :4 cuisine :Punjabi course :meal Ingredients: For Puree: oil:2tb spn cumin: 1 tb spn green chilli: 2 piece cardamom: 3 pieces cinnamon: 1 inch garlic cloves: 7/8 ginger: 1 inch cashew nuts: 1/4 cup tomatoes: 2 cups onions: 1 cup Other Ingredients: oil: 3 tb spn bay leaf: 2 dried chilli: 1 black pepper: 3 dried fenugreek leaves(kasuri methi): 1 tb spn rock salt: 1 tb spn kashmiri red chilli powder: 1 tb spoon turmeric: 1/4 tb spn cumin coriander powder: 1 tb spn garam masala powder: 1 tb spn sugar: 1 tb spn cottage cheese: 1 cup paneer: 200 grm cream: 2 tb spn water: as required Social Media: facebook -   / crazykariski.  . Instagram -   / crazy.kari   Instagram -   / crazy.kariskitchen   twitter -   / crazy_kari_31