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Mackerel is on the menu for Ming during his adventures in Norway. Known for his show “New Scandinavian Cooking,” chef Andreas Viestad introduces Ming to a farm apple Kir before they settle in to whip up two mouth-watering meals. [Originally aired in 2016] More recipes, episodes and tips: https://to.pbs.org/3qqn1T4 Made possible by viewers like you. Support your local PBS station: https://www.pbs.org/donate Enjoy full episodes of your favorite PBS shows anytime, anywhere with the free PBS Video App: https://to.pbs.org/2QbtzhR #scandinavia #mackerel #fishrecipe #oslo Simply Ming Take your home cooking to a whole new level. The James Beard and Emmy Award-nominated series features mouthwatering recipes, celebrity appearances and culinary road trips – all inspired by Ming Tsai's signature East-West culinary style.