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How to Make Badusha | Badusha Recipe | Diwali Sweet Recipes | CDK

Hi All! Welcome to Chef Deena's Kitchen! Today, in this video you will learn how to make Badusha at home. Badusha is a traditional Indian sweet recipe made from Refined wheat flour(maida) and ghee. oil or ghee fried and dipped in sugar syrup. badusha is not so difficult as it appears. follow the video step by step, you will achieve the results. check out the ingredients below மைதா / Maida - 250 Gms சர்க்கரை / Sugar - 600 Gms நெய் / Ghee - 100 Gms சோடா தூள் / Soda Powder - 1/4 Spoon ரோஸ் எசென்ஸ் / Rose Essence - 5 Drops பேக்கிங் தூள் / Baking Powder - 1/2 Spoon எண்ணெய் / Oil ஏலக்காய் தூள் / Cardamom Powder - 1/2 Spoon To Buy Multipurpose Tray : https://amzn.to/304NtSI Kadai : https://amzn.to/304pKC3 https://amzn.to/3gMlNI6 Cooking Laddle : https://amzn.to/2zWaZXa Wooden Spatula: https://amzn.to/2zXeeO5 https://amzn.to/2XVlUIQ Apron : https://amzn.to/36NR8Wk Women’s Apron: https://amzn.to/36QHXUY Kitchen Apron : https://amzn.to/3eDJ1yb _ Chef Deena Dhayalan, famous for Adupankarai show in Jaya Tv and also for Anjaraipetti in Zee Tv is now in youtube on Chef Deena Kitchen (CDK) cooking traditional foods by visiting the traditional places Subscribe to Chef Deena Kitchen (CDK) for more cooking videos : b.link/chefdeenakitchen Editing: Jagadish.V #CDK #Badusha #Diwalisweet Quick_Recipe Follow him on Facebook:   / chefdeenadhayalan.in   Instagram:   / chefdeenadhayalan  

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