Скачать с ютуб 🫖 Prunella Vulgaris Tea Recipe | Chinese Herbal Tea for the YEET HAY (熱氣) | 夏枯草 | Rack of Lam в хорошем качестве

🫖 Prunella Vulgaris Tea Recipe | Chinese Herbal Tea for the YEET HAY (熱氣) | 夏枯草 | Rack of Lam

Prunella vulgaris aka self-heal or the heal-all herb has been used for centuries, all across the globe. Watch my video to learn how I use this herb to make tea that is healing to the soul AND cooling for the #yeethay ! SUPPORT my channel ♡♡ ➜ https://paypal.me/rackoflam?locale.x=... ➜ http://buymeacoffee.com/rackoflam PRODUCTS USED OR RECOMMENDED IN VIDEO: ★ Prunella Vulgaris - https://amzn.to/3rCZwUv ★ Brown Candy - https://amzn.to/3JeZJmP ★ Colander - https://amzn.to/3HKcYLZ ★ Stainless Steel Pot - https://amzn.to/3HEp21t ★ Mesh Sieves - https://amzn.to/3bobmu9 ★ Clear Mugs - https://amzn.to/3fGuzJw ★ OXO Containers - https://amzn.to/3JiBWCE OTHER INGREDIENTS I USE: ★ Light Soy Sauce - https://amzn.to/3bfWJJ3 ★ Dark Soy Sauce - https://amzn.to/3PnHsI5 ★ Oyster Sauce - https://amzn.to/3yGIHf0 ★ Sesame Oil - https://amzn.to/3pWPFFA ★ Fish Sauce - https://amzn.to/2X5nacc ★ Shaoxing Wine - https://amzn.to/2KZOqXp ★ White Pepper - https://amzn.to/2QgRel2 ★ Five Spice Powder: https://amzn.to/3okZhss ★ Hoisin Sauce: https://amzn.to/2KX589L ★ Char Siu Sauce - https://amzn.to/2LzmLfP ★ Chili Garlic Sauce - https://amzn.to/3GJ2fld ★ Sriracha - https://amzn.to/31P49Nt ★ Chu Hou Paste - https://amzn.to/3qrUDN5 ★ Corn Starch - https://amzn.to/397IfbD ★ Kewpie Mayo - https://amzn.to/2PFjBcH ★ Rice Vinegar - https://amzn.to/3baaGat ★ Chicken Bouillon Powder - https://amzn.to/3O2Y86p ★ Bull Head Barbecue Sauce - https://amzn.to/3tpgZkG ★ Coconut Milk - https://amzn.to/3ojMiry ★ Sea Salt - https://amzn.to/3zJNm0K ★ Cooking Spray - https://amzn.to/2JEudFI ★ Chicken Stock - https://amzn.to/3nqFkzU ★ Rice Flour - https://amzn.to/36m4dqK ★ Wheat Starch - https://amzn.to/31RLZeb APPLIANCES / COOKWARE I USE: ★ Instant Pot - https://amzn.to/383TDGg ★ Air Fryer (new model) - https://amzn.to/3llLDGq ★ Zojirushi Rice Cooker - https://amzn.to/3b2S1OI ★ Standing Mixer - https://amzn.to/3wnhL0s ★ Wok - https://amzn.to/3xBnq5O ★ Stainless Steel Pot - https://amzn.to/3HEp21t ★ Nonstick Pot - https://amzn.to/3AqO833 ★ Cast Iron Skillet - https://amzn.to/30c5g9e KITCHEN TOOLS I USE: ★ Colander - https://amzn.to/3ygXX0Q ★ Peeler - https://amzn.to/3nm6aKY ★ Measuring Spoons - https://amzn.to/3bb5YKK ★ Food Scale - https://amzn.to/3xmxa2u ★ Tongs - https://amzn.to/3occmVy ★ Squeeze Bottles - https://amzn.to/3tBBN7V ★ Sieves - https://amzn.to/3bobmu9 ★ Cutting Boards - https://amzn.to/2KSyG8p ★ Wooden Cutting Board - https://amzn.to/2MVsiOx ★ Chopsticks - https://amzn.to/3u8i5iD ★ Clear Mugs - https://amzn.to/3fGuzJw ★ OXO Containers - https://amzn.to/3JiBWCE ★ Rice Storage - https://amzn.to/3dXLVPH ★ Basting Brush - https://amzn.to/2ZpPCXk ★ Teapot - https://amzn.to/3kKooGr ★ Kettle - https://amzn.to/3ic7qz9 ★ Spatula/Turner - https://amzn.to/3DuF3UW ★ Titanium Scissors - https://amzn.to/3qfazzo ★ Cleaning Brush - https://amzn.to/389yGct ★ OXO Julienne Peeler - https://amzn.to/3s463oM AMAZON STORE: ➜ https://www.amazon.com/shop/rackoflam WRITTEN RECIPE: ➜ Ingredients: 40g dried prunella vulgaris 15 cups water Sugar, to taste (rock sugar, brown candy or granulated sugar) ➜ Instructions: 1) Soak prunella vulgaris in water for a few minutes, then rinse off impurities. A handful at a time, squeeze any excess water from the prunella vulgaris, strain and set aside. 2) Transfer 15 cups of water into a large pot, then add the washed prunella vulgaris. 3) Using a spoon or ladle, gently press the prunella into the water. Cover the pot with a lid then bring to a boil over medium high heat. 4) Once it comes to a full boil, remove the lid, set the heat to low and allow tea to simmer for 30 min. 5) Optionally, add sugar to taste and stir until dissolved. 6) Serve the tea hot or allow to cool, refrigerate and enjoy it chilled! CONNECT WITH ME: ♡ Business Inquiries: [email protected] ♡ Instagram:   / rackoflam   ♡ Website: https://rackoflam.com/ ♡ Facebook:   / rackoflam   ♡ Pinterest:   / rackoflam   ♡ TikTok:   / rackoflam   ♡ Twitter:   / rackoflam   MUSIC: ♫ Jeremy Blake - Exhale FTC: Some links above may be affiliate links, which means I may earn a small commission if anyone purchases through them. This helps support my channel so I can continue to create videos for all my viewers. #prunellavulgaris #yeethay #rackoflam #selfheal #healall #herbaltea #herbs #夏枯草 #熱氣 #cooking #homechef #recipes #easyrecipe #chinesefood #food #foodie #tea #herbal #herb #tea #tearecipe #chineserecipes #easyrecipes #recipe