Скачать с ютуб Korean Egg Bread 계란빵 | Lunchbox Recipes в хорошем качестве

Korean Egg Bread 계란빵 | Lunchbox Recipes

While we're staying at home, Olivia is making 계란빵 (a.k.a. Gyeran Bbang / Egg Bread). Of course, it is not as perfect as the real street food, but it is still delicious and super easy to make. You can try it too! We hope you enjoy this video. Please 👍 the video & subscribe to our channel if you enjoy it. Kindly comment if you have any recommendations, questions, or just want to say hi! ••••••••••••••••••••••••••••••••••••••••••• MAIN INGREDIENTS: ♡ 2/3 cup (100 grams) of all purpose flour ♡ 1/3 cup (70 grams) of sugar ♡ 1/4 teaspoon of salt ♡ 1/2 teaspoon of baking powder ♡ 1/3 cup of melted butter ♡ 1 medium/large egg ♡ 1/3 cup of milk ♡ 1/2 teaspoon of vanilla extract TOPPINGS: ♡ 6+ eggs (depending on your pan size) ♡ salt ♡ pepper ♡ basil or parsley CONDENSED INSTRUCTIONS: ♡ Preheat oven to 350°F (180°C). ♡ Mix main ingredients together (start with dry ingredients, then incorporate wet ingredients). ♡ Pour mixed batter halfway into muffin tin (or any comparable pan). ♡ Add toppings, starting with eggs. ♡ Bake in oven for about 15 minutes or more if you preferred eggs hard boiled. ♡ Enjoy! ••••••••••••••••••••••••••••••••••••••••••• Us on social media! instagram ➳   / manhattanlunchbox   twitter ➳   / manhattanlnchbx   facebook ➳   / manhattanlunchbox   ••••••••••••••••••••••••••••••••••••••••••• Music by   / ikson   ("Throwback") #StayHome #Recipe #EggBread #WithMe #계란빵 #ManhattanLunchbox