Скачать с ютуб How To Cook Tinda | Bharva Tinda Sabzi | Vegan Recipe | Stuffed Tinday Recipe в хорошем качестве

How To Cook Tinda | Bharva Tinda Sabzi | Vegan Recipe | Stuffed Tinday Recipe

How To Cook Tinda | Bharva Tinda Sabzi | Vegan Recipe | Stuffed Tinday Recipe Known by many names: (Tinda / Tinday / Round Gourd / Apple Gourd / Indian Baby Pumpkin) Ingredients: Tinda / Tinday (3 lbs.) 4= Tbsp. Olive Oil 1= Onion crushed 1= Tbsp. Garlic 2= Tbsp. Ginger 1= Tbsp. Green Chili 1= Potato 1= Tbsp. Salt to taste 1= Tbsp. Cumin Seeds (Zeera) 1= Tbsp. Ajwain (Carrom Seeds) 1= Tbsp. Garam Masala 1= Tbsp. Deggi Mirch 1= Tbsp. Black Pepper 1= Tbsp. Coriander Powder 1= Onion cut in long pieces 1= Lemon Juice Cilantro according to your taste. Please cook and enjoy with your family/friends. Please share your experiences with me, I would like to hear from you, Thank You. Thanks for watching, Enjoy, and please don't forget to: LIKE, COMMENT, FAVORITE, SHARE and SUBSCRIBE. Please SUBSCRIBE, If you haven't done so yet, take a look around. If you like what you see be sure to Subscribe to be notified when new content is posted. Thanks again for visiting! Easy Steps - http://easysteps.jimdo.com/ *Disclaimer: This Video is for personal and educational purposes only. **Disclaimer: This Recipes to nourish is purely for informational and educational purposes only. If you have any questions about food, diet, nutrition, natural remedies or holistic health then please do your own research and consult with your health care practitioner.