Скачать с ютуб Pressure Cooker Sambar Recipe | South Indian Sambar | Brinjal & Carrot Sambar | в хорошем качестве

Pressure Cooker Sambar Recipe | South Indian Sambar | Brinjal & Carrot Sambar |

Sambar | How to Make Sambar Recipe | Easy sambar | Simple Recipes | South Indian Sambar This Method is very easy to prepare in less time. Only you should prepare the sambar powder in advance and store in container. So that preparation of this sambar is very easy. HAPPY COOKING ‪@nothingspl‬ Ingredients PRESSURE COOKING PREPARATION : Toor dal – 100 grams ( ½ cup) (Clean & Soak for 30mins) Water – 1 ½ cups Onion - 1 (or) Shallots – 10 Green chilli – 1 or 2 Tomato – 1 Turmeric powder Mustard oil / Vegetable oil - 1 tablespoon Carrot – 1, Brinjal – 3 or 4 nos Salt SAMBAR POWDER PREPARATION : Channa Dal – 2 tablespoon Coriander Seeds - 2 tablespoon Redchilly - 4 to 6 nos Cumin seed - ½ teaspoon Fenugreek - ½ teaspoon TEMPERING : Oil – 2 tablespoon Mustard – ½ teaspoon Cumin seeds – ¼ teaspoon Curry leaves Asafoetida / Hing Coriander leaves #nothingspl #sambar #sambarrecipe #pressurecookerrecipes #idlisambar #hotelstyle #simplecooking #simplerecipe #simplecookingrecipes #bachelorrecipe #bachelorcooking #onepotrecipe