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ILOCOS EMPANADA 1/2 KL. RECIPE | NEGOSYO IDEA | TIPID TIPS ATBP.

Dahil nag crave tayo sa Empanada itry naman natin ang Super Crispy Ilocos Empanada + samahana na din natin ng masarap na dipping sauce na babalik balikan at syempre with costing para may idea po tayo sa puhunan. 00:00 - INTRO 00:32 - INGREDIENTS DOUGH EMPANADA + PROCEDURE 02:58 - FILLING FOR ILOCOS EMPANADA + PROCEDURE 07:10 - INGREDIENTS DIP VINEGAR 07:46 - INGREDIENTS DIP SAUCE 08:42 - TASTE + REACTION + TIPS 11:38 - COSTING INGREDIENTS FOR ILOCOS EMPANADA 1/2Kl. Rice flour (500grms) 4cups water (1L) 2 tbsp. oil 1tsp iodized salt atsuete + 2tbsp hot water NOTE: irest muna ang dough bago po gawain para po di masyadong madikit FILLINGS: 1/2 kl or 10pcs garlic longganisa 400 - 500 grms cabbage NOTE: 1pc ng longganisa / Ilocos Empanada DIP SAUCE: 3tbsp soy sauce 1 cup water (250ml) 1/3 cup brown sugar 3 cloves garlic (pino) 1tbsp vinegar 1/8 tsp ground pepper star anise 3-5pcs 2 tbsp cassava starch + 2 tbsp water DIP VINEGAR 1/2 cup vinegar 1/2 cup water 1/4 cup brown sugar 1/2 tbsp rock salt 1/8 tsp ground pepper 1 small onion 3 cloves garlic pipino (optional) Sa gusto po umorder online ng ilan sa ginamit ko sa baba po ang link Digital Weighing Scale Shopee: https://invl.io/clippdd Lazada: https://invol.co/clb8giv Baking Mat Shopee: https://invle.co/cld3dus Lazada: https://invol.co/cld3dvp MGA LATEST UPLOAD DITO PO MAKIKITA    / @tipidtipsatbp   SECOND CHANNEL:    / @tipidtipsatbpfamily   For Business & Collaboration: E-Mail Add: [email protected]