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Easy Thai-Style Omelette (Kai Jeow) with Rice 2 года назад


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Easy Thai-Style Omelette (Kai Jeow) with Rice

Looking to add some excitement to your breakfast eggs? Or, want to turn them into a filling lunch or dinner entree? Try this easy take on the Thai-style omelet dish called Kai Jeow. Lightly seasoned with fish sauce and quickly fried in shallow vegetable oil, these eggs have a unique flavor and texture that can only be achieved through deep frying. For a complete meal, serve them with a scoop of rice and spicy chili sauce. This dish is perfect for any time of day! Shop the items in this video: https://amazon.com/shop/breakfastforone Get the full recipe: https://wp.me/pel0dL-1Rl INGREDIENTS (1 serving): 2 large eggs ½ tsp fish sauce ½ cup canola oil or any vegetable oil (for cooking) ½ cup cooked rice Cilantro or basil leaves for garnish For the chili sauce: 2 Tbsp sambal oelek (or sriracha sauce) ½ tsp soy sauce (or fish sauce) 1 tsp honey (or syrup) 1 Tbsp of lime juice (juice from half a lime) --------------- Music: Travel Light by Audionautix is licensed under a Creative Commons Attribution 4.0 license. https://creativecommons.org/licenses/... Artist: http://audionautix.com/ --------------- Thai-Style Omelet, Thai Omelette Recipe, Khai Jiao, Kai Jeow, Crispy Thai Omelette, Thai Omelet Over Rice, Deep Fried Omelet, Fried Omelette, Thai Omelet Ingredients, Thai Style Sweet Chili Sauce, Easy Egg Recipes, Thai Egg Recipes, Asian Egg Recipes, Lisa Omelette, Lisa Spotify Omelet 타이 오믈렛, 태국식 오믈렛, 리사 오믈렛

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