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Tasting Famous Mandagadde Fish At HOTEL BHAVANI, Shimoga | Must Try Fish Fry & Fish Curry 9 месяцев назад


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Tasting Famous Mandagadde Fish At HOTEL BHAVANI, Shimoga | Must Try Fish Fry & Fish Curry

#hotelbhavani #mandagaddefishrestaurant #shimoga bhavani fish hotel, mandagadde, mandagadde fish restaurant, mandagadde fish, mandagadde bhavani hotel, fish fry, fish curry, mandagadde fish restaurant review, freshwater fish variety, gujole fish, owlu fish, katla fish, gowri fish, dam fish, tunga river, tungabhadra dam, shimoga, shivamogga, seafood, river fish, must visit, family business, support small business, shimoga food trail, karnataka food tour, gourmet on the road, kripal amanna, food lovers tv, food lovers india, truth in food Drive 30 kilometres outside Shimoga, past areca nut plantations, serene forest scapes, and the roar of the mighty Tunga river, to Mandagadde, a village known for its bird sanctuary and equally popular eateries that proffer a variety of freshwater fish delicacies. In this episode, I visit Bhavani Fish Hotel, a rustic dining spot set in a home that began the Mandagadde fish tradition 27 years ago. I met the owner, Ramesh Rao and his family to learn what makes the Mandagadde fish special, and also savour some of the delicacies on offer. When in Shimoga, definitely make the trek here; the fry and curries certainly are worth the effort. Hope you enjoy this episode. Take care, stay safe and strong. Happy eating! Fish Fry Masala 10/10 Gujole Fish Fry 10/10 Owlu Fish Fry 8/10 Katla Fish Fry 7/10 Gowri Fish Fry 8/10 Fish Curry 9/10 Surgi Fish Curry 9/10 We paid Rs. 990 for the abovementioned dishes, in addition to a couple more. Kripal Amanna Gourmet On The Road & Founder, Food Lovers TV Ps. If you haven’t subscribed to this channel yet, please do and help us grow our community. 🙏 Subscribe To our second channel at    / kripalamannavlogs   Hotel Bhavani, Solapur - Mangalore Highway, Mandagadde, Karnataka 577220; tel: +91 94497 16642 LOCATION TAG - https://maps.app.goo.gl/xTuniMbPdWAP8... Timings: 1pm to 430pm SUPPORT FOOD LOVERS TV If you enjoyed this video, please consider supporting Food Lovers TV by joining our membership community on YouTube by hitting the ‘join’ button below or on the home page. You could pledge a nominal sum and receive special privileges like behind the scenes footage, shoot updates, access to live q&a’s and more. You could also support us on our Patreon page. For more info, check out the links below.    / @foodloverstv     / foodloverstv   Our vision at Food Lovers TV is to be India’s most vibrant, and more importantly, trusted food content platform. As you may be aware, content on Food Lovers TV is free of commercial constraints as guided by our credo: truth in food. We seek out deserving stories to be told sans any financial consideration from eateries featured. We have chosen not to put up a paywall as we want our rich content to remain accessible to all. Independent food journalism – free for everyone, supported by those who can. You can also make a one time, direct contribution via upi to our bank account (upi details as below) A/c name: Hospitality Initiatives India Pvt. Ltd. editor-foodlovers.in-1@okhdfcbank Please email the transfer details to [email protected] once you have made a contribution. Members of Food Lovers TV Family Tier on Patreon: Tuhina Roy You too can be part of the Food Lovers Patron Network. Visit   / foodloverstv   to join the Food Lovers family Members of Food Lovers TV Insider on YouTube Community: Gautam John Sanjay Rangan Beena Balagopal You too can be part of the Food Lovers YouTube Community. Visit    / @foodloverstv   to join the Food Lovers family. Note: This is purely voluntary, no compulsions. Thank you. Team FLTV 🙏😋

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