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PRIME RIB – SMOKED N SEARED ON A WEBER GRILL - RIB ROAST| BBQiT

#bbqit #primerib #smokedribroast #weber #webergrills You’ve always wondered about doing your rib roast on a grill. Now it’s time to get over your fears and smoke and sear that roast beast! Nothing could be easier and more full of flavor that a smoked roast that is seared at the end. Simple ingredients, simple technique, and happy family and friends all around Instructions: -Let meat sit out until about room temp -Get your chimney almost half full of hot coals -Form another unlit chimney worth of coals to one side of your grill -Dump coals to one side of your pile, add wood chunks -Indirect placement off the coals -Smoke at 325-350 for about 2 hrs until 118 (depending on size) -Sear all sides and let rest for 30 min to 1hr (internal 125-130) THE RUB: ¼ CUP - SALT ¼ CUP - PEPPER 1 tbs - GARLIC POWDER STUFF I USED IN VIDEO: Aura Outdoor Products Kettle Zone Cooking System for 22 Inch Weber Kettle Grill https://www.amazon.com/Aura-Outdoor-P... PREMIUM CHARCOAL KETTLE 22” https://www.amazon.com/Weber-14615001... Feeling social?? Follow me on Facebook:   / bbqit   Instagram:   / bbqitshow   Twitter:   / bbqitshow   SPONSORS: FOSTER’S GRILL STORE https://www.fostersgrill.com/ BACKLASH BEER CO. https://www.backlashbeer.com/

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