Скачать с ютуб London Mule by Bori Headless Barman - Refreshing GIn Cocktail Recipe в хорошем качестве

London Mule by Bori Headless Barman - Refreshing GIn Cocktail Recipe

The classic Moscow Mule is a simple, refreshing cocktail that combines vodka, ginger beer and fresh lime juice and is traditionally served in an ice-cold copper mug. The drink dates back to Los Angeles during the middle of the 20th century, but found a resurgence in popularity throughout bars in the early 2000s. Now, it’s difficult to find a bar that doesn’t offer the Moscow Mule, either on its menu or as an off-menu call. Of course, like many popular classics, it has spurred endless variations. Barkeeps will switch the base spirit, make their own ginger beer and experiment with fruits, herbs and other ingredients. Case in point: the London Mule. This variation, sometimes called a Foghorn, is typically made with London dry gin, known for its juniper-forward flavor. The herbaceous notes of the gin balance the spicy sweetness of the ginger beer and the tangy zest of citrus. As the name suggests, the London Mule is named after the gin, which has deep cultural ties to England. While this drink is easy to make, high-quality ingredients are key. Choose a classic London dry gin if you like the bracing bite of juniper, or try a more contemporary style if you prefer your gins to lead with citrus or other botanicals. Whichever route you go, complement that gin with good ginger beer and fresh lime juice to create the best-tasting drink. Serve your mule in a copper mug to keep with the drink's iconic look. RECIPE: 1.5oz Dry Gin 1oz Lime 1/2oz Simple Syrup 3-4oz Ginger Beer Always thanks to my daughter for the excellent work! Natasha Cánepa - animator, editor and illustrator Social Media: Portfolio - tashanimation.com Instagram - @tashanimation Facebook - Natasha Cánepa Animation Studios Kofi - ko-fi.com/tashanimation