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Hey viewers!! Welcome back to the channel. This is me Bina Jain here again with another new recipe. Today we have Rasmalai, which is a very popular Indian sweet. Ras malai or rossomalai is a dessert originating from the eastern regions of the Indian subcontinent, possibly Bengal. It is a royal sweet often served in weddings and eaten on special occasions. Its takes time to be prepared but it is worth the efforts. All the necessary ingredients along with their quantities and steps have been provided in the video itself so please watch the video from first to last so that you do not miss any step and avoid mistakes. Also please share your review in the comment section below. We would love to hear from you. : ) OTHER VIDEOS : 1) KHICHDI PARATHA • Khichdi Paratha Recipe || Paratha fro... 2) BAGIYA • Bagiya Recipe || Rice Flour Dumplings || 3) CHANA DAL PURI • Chana Dal Puri Recipe || Dalpuri Recipe 4) GOBI PARATHA • Gobi Paratha Recipe || Cauliflower Pa... 5) KHICHIYA PAPAD • Khichiya Papad Recipe | Rice Flour Pa... Lastly do press the bell icon to receive the latest video updates in the future. Also please support us by pressing the Like button, Subscribe button and Sharing the video. We hope you liked the video !!