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How To Make GOD-TIER Pho | Like A Restaurant (ft. Phodega Chicago)

Ever wonder how professional chefs make pho? It’s actually pretty straight-forward, but don’t take my word for it - come with me on a trip to one of my favorite pho spots to learn some insider secrets. Watch this video through, and you’ll be making restaurant-quality pho at home in no time. 🤘🏼 Adam RECIPE: https://www.adamwitt.co/allrecipes/7p... Check Phodega out when you're in town! -   / phodega   ________________________________________________________ FOLLOW ALONG ON SOCIAL… https://www.adamwitt.co/social-links DISCORD…   / discord   CONTRIBUTE TO THE GROCERY FUND! (Patreon)...   / adamwitt   ________________________________________________________ TIMESTAMPS: Intro (0:00) Meet Phodega (0:30) Restaurant Pho 101 (0:49) Become a Patron! (4:40) Bone & Brisket Prep (5:05) Simmer Broth (6:34) Prep Aromatics (7:50) Prep Accoutrements (8:38) Ready Your Brisket (9:54) Taste Test & Seasoning (10:39) Noodle 101 (10:53) Assemble The Pho (11:31) Taste Test (13:40) Final Thoughts (13:07) ________________________________________________________ Disclaimer: I earn commission income with qualifying purchases made through Amazon’s Affiliate program and other affiliate links in this description.

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