Скачать с ютуб Chicken Steak with Mexican Sauce Recipe by SooperChef | Magic Meals with Coca-Cola в хорошем качестве

Chicken Steak with Mexican Sauce Recipe by SooperChef | Magic Meals with Coca-Cola

Chicken Steak with Mashed Potatoes is one fancy platter perfect to fill your appetite. Add a magical twist of Coca-Cola to this supremely tasteful meal and experience the real magic of eating together. #ChickenSteak #MashedPotatoes #RealMagic #CokeandMeals #ThereIsMagicWhenWeEatTogether #CocaCola #sooperchef Chicken Steak with Mashed Potatoes Coca-Cola Ingredients for Chicken Steak: Chicken fillets 2-3 Oil 3 tbsp Salt 1 tsp Black pepper 1 tsp Red Chili powder 1 tsp Onion powder 1 tsp Ginger garlic paste 1 tbsp Hot sauce 2 tbsp Lemon juice 1 tbsp Mustard paste 1½ tbsp Ingredients for Mexican Sauce: Butter 2 tbsp Oil 1 tbsp Ginger & garlic (chopped) 1 tbsp Mushrooms (sliced) ½ cup Chicken stock 1½ cup Ketchup ½ cup Hot sauce 2 tbsp Soy Sauce 1 tbsp Salt ½ tsp or to taste Black pepper (crushed) ½ tsp Slurry (water + corn flour) ¼ cup + 1 tbsp Sautéed Vegetables as req Ingredients for Mashed Potatoes: Butter 2 tbsp Oil 1 tbsp Potatoes (Boiled & Mashed) 2 cups Salt 1 tsp Black pepper ½ tsp Garlic powder ½ tap Milk ¾ cup Directions for Chicken Steak Preparation: 1. Hammer chicken fillets with a hammer. 2. In a bowl add hammered chicken fillets, oil, salt, black pepper, red chili powder, onion powder, ginger garlic paste, hot sauce, lemon juice, mustard paste and marinate well. Marinate for 30 mins to 2 hours. 3. Grease the grill pan with oil and grill the marinated chicken fillet for 4-5 minutes each side or until fully cooked. Directions for Mexican Sauce: 1. In a preheated pan melt butter and add oil. Sauté ginger garlic for a minute. Add mushrooms and sauté until crisp. 2. Add stock, ketchup, hot sauce, soy sauce, salt and pepper. 3. Simmer for 2-3 minutes. Add slurry and cook until desired consistency has obtained. Directions for Mashed Potatoes: 1. In a preheated pan, melt butter and add oil. Add mashed potatoes and cook for 2-3 minutes. 2. Season with salt, pepper and garlic powder. 3. Add milk and cook over medium to low flame until milk is absorbed and creamy texture has been obtained. Serve with steak. Preparation Time: 25mins Cooking Time: 15mins Servings: 5