Скачать с ютуб Delicious Aussie Caramel Slice 🇦🇺- A Sweet Treat From Down Under в хорошем качестве

Delicious Aussie Caramel Slice 🇦🇺- A Sweet Treat From Down Under

Delicious Aussie Caramel Slice 🇦🇺- A Sweet Treat From Down Under! My easy Aussie caramel slice has a crunchy biscuit base, and caramel centre and is finished with a thin melted chocolate topping. I loved a homemade caramel slice with spelt flour, butter, coconut base, and caramel filling made with condensed milk, brown sugar, butter and vanilla, then topped off with either milk or dark chocolate. An Aussie favourite and loved by many, this caramel slice recipe is also known as Millionaire's shortbread here in the UK. #caramelslice #aussierecipe Takes = 40 minutes plus chill time Bakes = 30 mins (base 15 mins and caramel 15 mins) Makes = 16 squares using a square baking tin _______________________________________________ 🧑🏼‍🍳 chapters 0:00 intro 0:31 How to make the biscuit base 1:23 oven and tin prep.1:25 2:19 Pressing into the tin baking 2:58 How to make the caramel filling 5:04 Removing the cooked biscuit base 5:22 Pour over the caramel 5:28 Bake the caramel 5:47 How to make the chocolate topping 6:23 tip to avoid the chocolate cracking 7:03 How to pour the chocolate over the caramel 7:34 Cool on the bench then chill in the fridge 7:45 tip on how to cut the caramel slice 8:50 taste test and outro More Australian Recipe Video Tutorials Melting Moments –    • Easy Melting Moments Biscuits 🇦🇺 no e...   Lemon Slice –    • Easy No-bake Lemon Slice Using Conden...   Lamingtons –    • Spelt Flour Lamington: an Australian ...   Orange and almond cake –    • The Best Flourless Orange and Almond ...   _______________________________________________ Recipe https://suemareep.com/easy-aussie-car... _______________________________________________ Ingredients Base Plain Flour or White Spelt flour (or your choice) – 150g (1 cup) Desiccated coconut – 40g (1/2 cup) Melted unsalted butter or non-dairy – 125g Brown sugar (light or dark) – 100g (1/2 cup) _______________________________________________ Caramel Filling Can of condensed milk – 397g Brown sugar (light or dark) –100g (1/2 cup) Vanilla extract – 1 tsp Unsalted butter or non-dairy – 125g _______________________________________________ Chocolate Topping Dark or milk chocolate (your choice, with love 50/50) – 200g Vegetable or coconut oil – 1 tbsp Optional – add a few extra try salt flakes or a sprinkle of chopped walnuts ______________________________________________ Subscribe to YouTube https://www.youtube.com/c/SueMareeP?s... and hit the 🔔 Newsletter – https://suemareep.com/#/portal/signup Facebook – @suemareepkitchenlove Instagram –   / suemareep   Newsletter – https://suemareep.com/#subscribe\ My secret tool for YouTube growth – Tube Buddy https://www.tubebuddy.com/SueMareeP