Скачать с ютуб childhood favorite: trying my moms KASHA recipe в хорошем качестве

childhood favorite: trying my moms KASHA recipe

kasha recipe: →1/5 cups rice (jasmine works best) →approx. 2 cups water or enough to cover rice add salt, bring to light boil, once boiling lower heat and cook rice for 10 min or so (do not overcook) at the halfway point (5 min into the rice cooking) add some milk or you can add milk at the end to add some liquid back (so rice isn't dry) →2 tbsp. sour cream →baking soda (I eye ball it) add to small bowl, mix together and set aside →2 egg yolks →1/4-3/4 granulated sugar →vanilla for flavor add to bowl, mix and set aside →1/2 stick butter once rice has cooked for about 10 min (it should still have some hardness to it when you bite it, not too hard not too soft), remove from heat. add the sour cream, baking soda mixture to the rice. add the butter. slowly add in the egg yolk mixture to the rice (so as not to cook the yolks) mixture should be thick and lumpy, not too watery. transfer to baking dish and bake 350-380 until edges are golden *temp depends on your oven. || CONNECT WITH ME || ♡ email: [email protected] ♡ shop my AMAZON storefront: https://www.amazon.com/shop/Tash ♡ tiktok:   / tashvitorsky   FTC: **not sponsored All links are affiliate links. By purchasing an item from the affiliate link I receive a small commission. However, you aren’t charged more or less by using an affiliate link. Thanks for supporting what I do! I truly appreciate it. xX