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Sosis Bandari - Spicy Sausage Sandwich

Sosis Bandari is a tasty Persian sandwich filling from southern Iran. It’s one of the few Persian dishes that is quite spicy. Of course, you can adjust the level of spiciness to your personal liking. But if you ask me, I like my Sosis Bandari with a kick! THE CLASSIC PERSIAN COOKING COURSE: https://www.hamisharafi.com/the-class... FREE RECIPES: https://www.hamisharafi.com/free-recipes BOOK A PRIVATE CLASS: https://igotitfrommymaman.teachable.c... SIGN UP FOR HAMI'S EMAILS AND GET A FREE MASTERCLASS: http://eepurl.com/gmhWub Let's stay in touch! INSTAGRAM: instagram.com/igotitfrommymaman FACEBOOK: facebook.com/igotitfrommymaman PINTEREST: pinterest.com/igotitfrommymaman Ingredients: (Serving 4) 400g / 14oz beef sausage or vegan sausage (preferably Frankfurter or Wiener style) 4 medium onions 8 cloves garlic 1 chilli 4 tbsp tomato paste 6 tbsp avocado oil or oil of choice 1/2 cup water 1 tsp turmeric 1/2 tsp black pepper salt to taste For the sandwich: Bread of choice to serve (eg baguette, flatbread, gluten-free, wholegrain, …) Salad leaves of choice Finely chopped fresh parsley Pickled cucumbers or gherkins Mayonnaise Thanks so much for watching! Let me know anytime if you have any questions. If you found this tutorial helpful, please give it a thumbs up and subscribe for more Persian cooking tips, tricks and recipes!