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Hot Chocolate Bomb Tutorial!

Hot chocolate bombs are chocolate spheres filled with hot chocolate mix and lots of marshmallows! Pour steaming hot milk over the top and watch the chocolate melt away and release those marshmallows for a delicious hot chocolate drink. Learn everything from how to temper chocolate to what molds to use to what kind of chocolate works best in this video! BLOG POST ►https://sugargeekshow.com/recipe/shin... INFRARED THERMOMETER ► https://www.thermoworks.com/IR-Food-S... 3 PIECE MOLD ► https://www.etsy.com/shop/SweetElizab... SILICONE SPHERE MOLD ► https://www.amazon.com/dp/B01HNJEYBQ/... ACRYLIC SPHERE MOLD ► https://www.amazon.com/dp/B01MRUVUAJ/... HOW TO TEMPER CHOCOLATE ► https://sugargeekshow.com/recipe/temp... CHAPTERS ► 00:00 Intro 00:15 Tempering the chocolate 10:17 Types of sphere molds 11:51 Using the silicone mold 13:10 Using the acrylic mold 15:43 Assembling the hot cocoa bombs RECIPE ► 24 ounces (680 g) semi-sweet couverture chocolate I prefer Callebaut, you can also use any high quality bar chocolate. You can use candy melts, if you're using a silicone mold but they don't taste as good. 1 cup (50 g) mini marshmallows 6 Tablespoons (88 g) hot chocolate mix SUBSCRIBE ► https://www.youtube.com/sugargeekshow... WATCH RECIPES ►    • Sculpting Rice Cereal Tutorial   WATCH CAKE TUTORIALS ►    • Pokemon Topper   Pikachu Tutorial   Facebook Page:   / sugargeekshow   Online Cake Tutorial School: https://sugargeekshow.com Instagram:   / sugargeekshow