Скачать с ютуб HYDERABADI CHILLI CHICKEN CURRY | HYDERABADI CHILLI CHICKEN RESTAURANT STYLE в хорошем качестве

HYDERABADI CHILLI CHICKEN CURRY | HYDERABADI CHILLI CHICKEN RESTAURANT STYLE

Hyderabadi Chilli Chicken Curry | Hyderabadi Chilli Chicken Restaurant Style | Hyderabadi Style Green Chilli Chicken | Hyderabadi Chilli Chicken | Green Chilli Chicken Curry | Hyderabadi Style Chicken Curry | Chicken Curry | Chicken Recipe Ingredients for Hyderabadi Chilli Chicken Curry: (Tsp-Teaspoon; Tbsp-Tablespoon) - Chicken, curry cut with bones - 1 Kg Onion-Chilli Green paste: - Onion, cubed- 2 medium (160 gms) - Ginger, chopped- 2 inches (20 gms) - Garlic cloves- 12-14( 15 gms) - Green Chillies- 10 (25 gms) - Coriander Leaves, chopped- 8 tbsp (40 gms) For the Marination:r - Turmeric powder-1 tsp - Salt- 2 tsp - Whisked curd/yogurt- 8 tbsp (200 gms) - Green paste made in grinder Spice Powders: - Turmeric Powder- 1/4 tsp - Coriander Powder- 2 tsp - Cumin Powder- 1.5 tsp - Later, - Garam Masala Powder- 2 tsp Other Ingredients: - Green Chillies, cut- 4-5 - Oil -5-6 tbsp For Garnish: - Coriander leaves, chopped- 4 tbsp Preparation: - To make the Green paste, peel and cube/thick slice the onions, peel the ginger and garlic and chop the ginger & coriander leaves. Also cut the green chillies into two. - To make the paste, add all these items to a grinder and grind into a paste. - Whisk the yogurt and set it aside. - Marinate the chicken pieces with the green paste, turmeric, whisked curd/yogurt and salt. - Set aside for 30 mins. Process: - Heat oil in a pan or kadhai and then add the green chillies. Give a stir and lower the heat. Add the spice powders other than Garam Masala powder and give a mix for 15 secs. - Add the marinated chicken, give a mix and fry on high heat for around 5 mins till chicken turns white and oil starts to leave the sides. - Now cover & cook on low heat for around 20 mins till the masala is cooked, chicken is tender and oil separates. Do stir it once after 10 mins. - Now add the garam masala powder, give a mix and cover & cook for another 5 mins. - Lastly garnish with chopped coriander leaves #hyderabadichillichicken #chillichickencurry #spicychickengravy #hyderabadistylechicken #spicychickenrecipe #chickenrecipe #spiceeats #spiceeatsrecipes #spiceeatschicken