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Скачать с ютуб How To Make Methi Tikki - A Crunchy and Crispy Bite-sized Snack Recipe Without an Oven в хорошем качестве

How To Make Methi Tikki - A Crunchy and Crispy Bite-sized Snack Recipe Without an Oven 2 года назад


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How To Make Methi Tikki - A Crunchy and Crispy Bite-sized Snack Recipe Without an Oven

Make this Excellent snack (meethi tikiyan) and save them for up to a Month #cookwithlove #secretingredientisalwayslove Ingredients: Cheeni (Sugar) 1 Cup Ghee 4 tbs Maida (All-purpose flour) as per need khopra (Desiccated coconut) one cup sooji (Semolina) one & half Cup -Elaichi (Cardamom) 10 -Oil for frying Directions: In a bowl add sugar, coconut, cardamom and ghee mix well until sugar is dissolved. Add all-purpose flour as needed and make a tight dough. Add flour in portions and knead to form a dough,cover and let it rest for 1 hour Grease your hands with oil and divide dough into a ball. Roll out dough with the help of rolling pin and cut with cutter or glass In a wok, heat oil and fry on medium low flame until light golden. Music: Funk Alliance Musician: EnjoyMusic URL: https://enjoymusic.ai

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